Showcasing the World’s Greatest Chefs and Mentoring a New Generation

Kerry Simon

With his Oven-Roasted Wild Striped Bass from Carson Kitchen in Las Vegas, Nevada

Keegan Gerhard

Roasted Apples with Warm Apple Soup, Apple Granite, and Creme Fraiche Sorbet from D Bar Restaurant in Denver, Colorado

Luciano Bossegia

With his Rack of Lamb from Alloro Ristorante in Rio de Janeiro

Roberto Villa

With his Sauteed Crust Breaded Tuna Fish Medallions - Belmond Hotel Splendido in Portofino, Italy

Mary Sue Milliken and Susan Feniger

With their Grilled Turkey Breast with Vinegar and Cracked Pepper from Border Grill in Santa Monica, CA

Congratulations to the Great Chefs Who Won A 2014 James Beard Award!

Best Chef South: Ryan Prewitt, Peche, New Orleans & Sue Zemanick, Gautreau's, New Orleans -- Best Chef Southwest: Chris Shepherd, Underbelly, Houston -- Best Chef Midwest -- Justin Aprahamian -- Best New Restaurant: Peche, New Orleans -- Lifetime Achievement Award: Sirio Maccioni, Le Cirque NYC -- Who's Who F & B: John Besh --Book Awards; Baking & Dessert: "The Art of French Pastry" Jacquy Pfeiffer





Cooking Techniques, not Kitchen Combat

Welcome to Great Chefs® 3.0 where we intend to bring you all of our Great Chefs® videos and even new recipes, free of charge! As our beta rollout is completed, we will be adding all of our famous Great Chefs®, videos and recipes. Thanks for watching.

Great Chefs | Browse Chefs  >>


Ramiro Rodriguez (Retired) formerly of Cuisine du Park – Buenos Aires, Argentina


Rene Verdon (1924-2011) formerly of JFK White House & Le Trianon


Fernand Gutierrez (1950-2006) – Chicago, IL

Featured Desserts | View All  >>


Warm Flourless Chocolate Torte ►

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Flambeed Bananas with Two Sauces ►

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White Chocolate Bread Pudding ►

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Gâteau Nancy ►

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Warm Apple Tart ►


Mille Feuille of Poached Pear with Roquefort Mousse

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Lemon Mousse in a Pastry Shell ►

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Roasted Apples with Warm Apple Soup, Apple Granite, and Creme Fraiche Sorbet ►

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Chocolate Beignets With a Cappuccino Milkshake ►

Seafood Recipes | Browse Recipes  >>

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Salmon Fillets and Shrimp ►


Salmon Carpaccio

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Dragon Fish with Sweet and Sour Sauce ►

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Szechuan Dry-braised Prawns with Broccoli ►

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Crawfish Cakes and Lemon Butter Sauce ►

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Catfish Pecan with Meuniere Sauce ►

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Glazed Salmon with Thyme-Honey Infusion ►

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Mousseline of Scallops and Salmon ►

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Baby Lamb with Sweetbreads ►