Smoked Salmon Tart from Chef Antoine Bouterin
LE PERIGORD, ONE OF NEW YORK'S GRAND OLD DINING ESTABLISHMENTS, IS RELUCTANT TO FOLLOW THE VAGARIES OF FOOD FASHION. ANTOINE BOUTERIN IS EXECUTIVE CHEF. HE WAS BORN IN PROVENCE AND WORKED IN HIS GRAND ... Watch Video
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Poached Pear Stuffed with Ice Cream from Chef Gabino Sotelino
Come visit us at www.GreatChefs.com! Great Chefs television presents selected desserts offered by eleven Great Chefs of New Orleans, San Francisco and Chicago. The first dessert is offered by Gabino S ... Watch Video
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