HispanicTrending: Pollo Campero in Chicago: Nostalgia served …
Juan Jose Gutierrez, president and CEO of Campero USA Corp., said the company benefits here from a built-in customer loyalty, tied to the sentimentality of immigrants far from home. … Even now, chef Calderon said he would take a three- piece Campero meal over the filet mignon with mushroom sauce that he serves his wealthy customers. “It makes me feel good inside,” he said. De Leon, like many customers in line, said he wouldn’t have to look at a menu. …
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