Lyng Gildet » Blog arkiv » Besøg på Kunst- og Konditormuseum

Her blev man modtaget af en elegant og charmerende chef pâtissier Gert Sørensen, der med stor stolthed bød os velkommen i hans verden inden for sukker- og chokolade kunst. Gert Sørensen blev uddannet konditor i 1955 og fik efter endt …

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