Portada » Tema del Día | Glamur y cocina del frío extremo | El

… Jaume Estruch y Josep de Haro. Además, habrá un diálogo al que asistirán Pierre Gagnaire, Gabino Sotelino, Julio Cerviño y Pep Palau. Toda la información sobre el Fórum Gastronómico se puede consultar en www.forumsantiago.com. . sregueira@elcorreogallego.es … Pedro Roca es la imagen viva del chef enraizado en su tierra, que practica la cocina con pasión y devoción. Es un fiel reflejo de la cocina tradicional gallega ejecutada con espíritu moderno. …

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