sara dobie's blog – Café Poca Cosa: A Must Eat in Tucson

I would soon learn, this lady was the owner and chef—Suzana Davila. We were escorted to our table. And yeah, I had a margarita at 1 PM. So the way it works at Café Poca Cosa: the menu changes twice daily. There are no “menus” to look at …

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