SeuRestaurante.com.br | Rio de Janeiro ganha pão oficial

A receita vencedora foi a de Christophe Lidy, chef padeiro do renomado Garcia & Rodrigues, que optou por apresentar o seu folheado recheado com maçã, com formato do Pão de Açúcar. A iguaria será agora vendida em diversas padarias do Rio …

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