The Lee Bros. Southern Cookbook: Stories and Recipes for

Once the fire was roaring, customers in the restaurant became concerned, and the chef, Sarah, in clogs and a kerchief, shuffled out with the buttoned-up manager, Lori, to check on us. … –Frank Stitt, author of Frank Stitt’s Southern Table. “The wit and enthusiasm of the Lee Bros. is irresistible, as are the recipes–a mix of traditional Southern classics and unique, highly individual creations–which will have you reaching for your cast- iron (or stainless steel) …

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