Thomas Keller – Ad Hoc at Home « Cookbook Confidential

And for those dishes, a few of my favorites are Frank Stitt’s pumpkin cheesecake and Susanna Foo’s ginger cranberry relish. But turkey? If the Virginia colony even ate turkey, it was undoubtedly served alongside a variety of other … Keller consulted on the movie, Spanglish where he explained to Sandler what a chef might eat after a long day of work: a BLT. He explains briefly how to make The World’s Greatest Sandwich so that the tomato doesn’t make the bread soggy. …

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