Toasting With Boulud at Daniel – New York City Buzz – Zagat Survey
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Tonight chef Daniel Boulud hosts a wine dinner featuring his favorite Burgundies at his flagship Daniel. Winemakers Pierre-Yves Colin will present whites; David Duband will uncork his reds; and Olivier Leriche will share his
Source: http://www.zagat.com/Blog/Detail.aspx?SCID=40&BLGID=24784
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