Two local chefs nominated for prestigious James Beard award
Chef Zach Bell of Cafe Boulud at the Brazilian Court in Palm Beach and Chef Michael Schwartz of Michael’s Genuine Food & Drink in Miami have been nominated for a prestigious James Beard Foundation Award. Both chefs were nominated in the Best Chefs in America South category. Joining them are Christopher Hastings of Hot and Hot Fish Club in Birmingham, Ala., and New Orleans’ chefs Scott Boswell of Stella! and John Harris of Lilette. Bell and Schwartz were included in a much …
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