Every day Great Chefs searches the web for news about our celebrity chefs, here’s an article we hope you’ll enjoy.
Lee Klein, restaurant critic/Miami New Times: Do the ice cream and cereal aisles at Publix count? Michael Schwartz, chef/owner Michael’s Genuine Food & Drink: Michy’s and Clarke’s Jonathan Wright, chef, The Setai: Hakkasa
Source: http://southfloridadailyblog.blogspot.com/2009/12/your-morning-sift_29.html

