About the Series
From haute cuisine to American classics, the region covering the Thirteen Original Colonies is famous for fine food. Fine restaurants like New York's Le Cirque 2000, Lutece, and An American Place, Washington's i Ricci and Red Sage, and Philadelphia's Le Bec Fin join famous regional places like the Williamsburg Inn, the Inn at Little Washington, and Biba on this Great Chefs series. Bobby Short provides the distinctive music. Taped on location in New York, Boston, Philadelphia, Washington D.C., Camden ME, Killington VT, Nantucket, Williamsburg, Providence, and more.What You'll Get
Appetizer
Scallop Salad with Grainy Mustard Vinaigrette
Eric Ripert,
Le Bernardin
New York, NY
Mexican Hat Dance
Jerry Clare
Belmont Inn
Camden, ME
Tossed Seasonal Greens with Raspberry and Walnut Vinaigrette
Scott Williams,
Americus – Sheraton Hotel
Washington, D.C.
Entree
Seared Spicy Tuna with Mole Amarillo
Mark Miller,
Red Sage
Washington, DC
Karsky Shashlik Supreme
Paul Ingenito,
The Russian Tea Room
New York, NY
Ancho Rubbed Game Hen with Sweet Potato Gratin
Bobby Flay,
Mesa Grill
New York, NY
Dessert
Indian Pudding
Steven Mongeon,
Red Lion Inn
Stockbridge, MA
Crêpes with Oranges
Klaus P. Helmin,
Tivoli Restaurant
Rosslyn, VA
Apple Tart
Steve Johnson
Hamersley’s Bistro
Boston, MA
