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Behind the Scenes of Georgia's Best Restaurant | Fottocini

Monday, November 9th, 2009

Five and Ten (Chef Hugh Acheson). 8. Bacchanalia (chef/owners Anne Quatrano and Clifford Harrison). 9. MF Buckhead (Brothers Chris and Alex Kinjo). 10. Elizabeth on 37th (Kelly Yambo. Georgian Room at the Cloister …

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somethingtotalkabout: A Legendary Event Recognized for Catering …

Saturday, October 3rd, 2009

… premier restaurant chefs—Chef Todd Richards of Kentucky’s Oakroom, Chef Hugh Acheson of Athens Georgia’s Five and Ten, Chef Mike Lata of Fig, and Atlanta Chefs Gerry Klaskala and Chef Kathryn King, both from restaurant Aria. …

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somethingtotalkabout: A LEGENDARY EVENT NOMINATED FOR 2 ISES …

Saturday, October 3rd, 2009

A Legendary Event Executive Chef Lincoln Stevens along with Star Guest Chefs Todd Richards from Kentucky’s Oakroom, Charleston’s Chef Mike Lata, Athens’ Chef Hugh Acheson and Atlanta Chef’s Gerry Klaskala and Kathryn King both from …

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Behind the Scenes of Georgia's Best Restaurant

Wednesday, January 25th, 2012

Park 75 (Chef Robert Gerstenecker). 7. Five and Ten (Chef Hugh Acheson). 8. Bacchanalia (chef/owners Anne Quatrano and Clifford Harrison). 9. MF Buckhead (Brothers Chris and Alex Kinjo). 10. Elizabeth on 37th (Kelly Yambo …

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Behind the Scenes of Georgia's Best Restaurant

Wednesday, January 25th, 2012

Park 75 (Chef Robert Gerstenecker). 7. Five and Ten (Chef Hugh Acheson). 8. Bacchanalia (chef/owners Anne Quatrano and Clifford Harrison). 9. MF Buckhead (Brothers Chris and Alex Kinjo). 10. Elizabeth on 37th (Kelly Yambo …

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Linton Hopkins a Food & Wine Best New Chef | Food and More with …

Wednesday, January 25th, 2012

Previous local winners of this prestigious honor are Anne Quatrano and Clifford Harrison (Bacchanalia), Sotohiro Kosugi (Soto Japanese Restaurant) and Hugh Acheson (Five and Ten). Here is the announcement from Food & Wine’s website: …

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Alan Contributes to The People to People Ambassador Program | Chef

Wednesday, January 25th, 2012

Norman Van Aken. Robert Irvine. Tom Douglas. Hugh Acheson. Edward Lee. Kasma Loha-unchit. Nancy Oakes. Scott Howell. Tyson Cole. David Cutillo. Alan Hughes. Restaurants: Carmine’s NYC. Phillip’s Seafood. Bern’s Steak House. Boulevard . …

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Five and ten athens ga

Wednesday, January 25th, 2012

Hugh Acheson, Five & Ten, Athens, GA Arnaud Berthelier, Ritz Carlton Buckhead, Atlanta, GA John Fleer, Blackberry Farm, Walland, TN …

Hugh Acheson: Owner and Chef of Athens, Georgia restaurant Five and Ten, Hugh Acheson …

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Big Doings at the Hermitage Hotel – Nashville Restaurants and

Wednesday, January 25th, 2012

It turns out that science is on our side and Pastry Chef Andy Manchester from the Capitol Grille at the Hermitage Hotel has ratcheted up our ritual a few notches. Scientists have proved that chocolate provides the body natural health- promoting … He will join a strong contingent of chefs from New York City, as well as several Southern chefs chosen to participate, including Atlanta chefs Anne Quatrano, Hugh Acheson, Shaun Doty, Todd Richards and Hector Santiago. …

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Which is a better dining city: Atlanta or Charleston? | Food and

Wednesday, January 25th, 2012

Headliners include Atlantans Linton Hopkins from Restaurant Eugene, Anne Quatrano and Clifford Harrison from Bacchanalia and Kevin Gillespie from Woodfire Grill. Yet it is easy to fall in love with the Charleston food scene. … I even helped Linton Hopkins and Hugh Acheson shell peanuts on stage during the “Iron Chef” competition (Team Georgia won, beating out Lata and Brock), but I have to admit that when I think of great food cities, I’m still on Team South Carolina. …

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