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IT'S ALL FARE: The New York Chocolate Show

Friday, November 6th, 2009

The Haunted House of Lord Shock O’Lade created by Chef-Instructors and students from The French Culinary Institute Chocolate’s versatility is showcased through the Bride Of Frankenstein’s chocolate bridal bouquet … The $20 box includes Jacques Torres’ Almondine, Norman Love’s Passion Panna Cotta, Jeff Shepherd’s Cayenne Caramel, Jin Caldwell’s Perfecto Mojito, Thomas Haas’ Almond Praline, Julian Rose’s Ocumarian Truffle, Michael Recchiuti’s Tarragon Grapefruit, …

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Sweetly Tart: Turning fantasies into realities or How I Taught

Friday, January 20th, 2012

I almost got back on line for seconds but we had a busy, food filled itinerary and there was still Almondine and Jacques Torres to be visited. With all the wonderful things we saw and ate on that trip the one that stood out and the one we all thought of as our best or one of our best was those pupusas. At home I researched them on the internet and saw that they were a Salvadoran staple. At the end of that same summer we decided …. Petit Chef. All recipes are on Petitchef.

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Design*Sponge » Blog Archive » brooklyn guide

Friday, January 20th, 2012

almondine & jacques Torres, the french pastry chef brings his luxurious sweets to dumbo at almondine, his cozy French bakery, and the aponymous chocolate shop across the street. there’s always a (tiny) line for the hot chocolate. …

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