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`Top Chef’ judge Colicchio named top chef for 2010 – The Associated Press

Tuesday, May 4th, 2010

New York Times (blog)
`Top Chef' judge Colicchio named top chef for 2010
The Associated Press
The award for outstanding restaurant went to an equally epic name — Daniel Boulud's Daniel restaurant in New York, one of only a handful to get four stars
New York restaurants score coveted James Beard awardsUSA Today
James Beard Foundation Award 2010 Live!Chicago Tribune (blog)
Beards take ManhattanLos Angeles Times (blog)
Santa Rosa Press Democrat
all 383 news articles »

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Stirile zilei. Pamflet de duminica. « dan popa's Weblog

Tuesday, November 17th, 2009

Americanul Keith Griffin, care deţinea peste 1.000 de imagini pedofilice pe un CD aflat în calculatorul său personal, a dat vina pentru prezenţa acestora pe motanul său, care ar fi sărit pe tastatura computerului său în timp ce el descărca nişte muzică, relateaza Associated Press. Celelalte animale de casa ale lui Griffin fac deja puscarie pentru viol, piratearea conturilor bancare si sechestrare de persoane. O femeie din SUA s-a îndrăgostit de o …. Ai chef de jocuri? …

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Q&A: In The Hague for the Summer – In Transit Blog – NYTimes.com

Saturday, November 7th, 2009

Peter Dejong/Associated Press M. C. Escher exhibit in Het Paleis. A. The Hague’s reputation as being a bit boring is no longer deserved, as explained by Gordon F. Sander in his article “The Hague: A Dutch City Gets Its Buzz Back” (Jan. ….. Travel Deals: Introductory Rates on St. Martin. Following a five month renovation, the Domaine de Lonvilliers, in St. Maarten, will reopen Dec. 1, under the new management of Christophe Leroy, the St.-Tropez-based chef. October 29 …

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Del Posto Posts New Prix Fixe, Fewer Tables – Diner's Journal Blog

Friday, January 20th, 2012

Heavy Is the Toque at a State Dinner. By KATRINA HERON. John F. Kennedy with René Verdon.As the Obamas’ first state dinner approaches, San Francisco chef René Verdon reflects on his tenure in the kitchen of the Kennedy White House. …

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honoluluadvertiser.com

Friday, January 20th, 2012

Chef Tom Douglas serves up a freshly cooked crab cake at the Palace Kitchen in Seattle. Crab cakes are the subject of his new cookbook “I Love Crab Cakes!” that celebrates their infinite variety. ELAINE THOMPSON | Associated Press … with Shelley Lance (William Morrow, 2006, $19.95). The traditional crabmeat for these Chesapeake Bay Classic Crab Cakes is East Coast blue crab. But the recipe works with Dungeness crabs, Douglas said. “If your Dungie tastes salty, …

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ContreInfo :: Radar 24 novembre 2007

Friday, January 20th, 2012

C’est perdre de vue que la fonction d’un chef de l’Etat ne se réduit pas à un activisme tous azimuts. Il y a une dimension symbolique de l’Etat, de la nation, qu’il se doit d’incarner. Même à l’époque de Berlusconi, les Italiens avaient un président. … L’amiral Timothy Keating a déclaré à Associated Press qu’il était « perplexe et préoccupé » par cette décision. 20 000 soldats US victimes de traumatismes craniens ne sont pas comptabilisés dans statistiques du Pentagone …

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A Queensday Party for Amsterdam – In Transit Blog – NYTimes.com

Friday, January 20th, 2012

Peter Dejong/Associated Press Party goers on the Prinsengracht Canal in Amsterdam celebrating Queensday. AMSTERDAM | Thursday is Queensday, a national holiday to commemorate the birthday of the Queen of the Netherlands, and the biggest party in … Ferran Adria, the Catalan chef who for two decades has been the leading catalyst and inspiration for avant-garde cuisine, has decided to permanently close his restaurant El Bulli, considered by many to be the world’s greatest, …

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Renowned Spanish chef says elBulli struggling « Alfredlester's Blog

Friday, January 20th, 2012

MADRID – Acclaimed Spanish chef Ferran Adria says his world-famous restaurant elBulli is struggling financially and he’s looking for ways to keep it afloat when it reopens after a hiatus. Adria told The Associated Press that elBulli, …

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Ferran Adria Denies Reports of El Bulli Closing Permanently – www

Friday, January 20th, 2012

While Catalan chef Ferran Adria will be shuttering his world-famous El Bulli restaurant for the 2012 and 2013 seasons, the father of avant garde cooking denied reports the restaurant was closing for good, the Associated Press reported. …

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"MADRID — Acclaimed Spanish chef Ferran Adria says his world

Friday, January 20th, 2012

“MADRID — Acclaimed Spanish chef Ferran Adria says his world-famous restaurant elBulli is struggling financially and he’s looking for ways to keep it afloat when it reopens after a hiatus.” – The Associated Press: Renowned Spanish chef

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