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Kat's 9 Lives: Michelin Guide 2010 : Congratulations To Luce …

Thursday, October 22nd, 2009

Although in my book, Chef Dominique Crenn deserves more! ^_- Her vivacious personality, warm friendliness, attention to detail, love of the craft, and of course… superb culinary skills have made her a national icon and star. … Gary Danko * La Folie La Toque Luce * Madrona Manor Masa’s * Michael Mina Murray Circle One Market Plumed Horse Quince Range Redd Sante Solbar Terra Ubuntu The Village Pub * blue asterisks denote where I have tried so far =) Bon Appétit! …

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Dine write December 2009 : 002houston Magazine | hip.current.cool

Friday, January 20th, 2012

Chef Chris Yeo is the mastermind behind such innovative combinations that introduce Singaporean cuisine to your table to share family style. His attention to detail for combining flavors and textures so as not to overwhelm but entice …

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Dine write December 2009 : 002houston Magazine | hip.current.cool

Friday, January 20th, 2012

Chef Chris Yeo is the mastermind behind such innovative combinations that introduce Singaporean cuisine to your table to share family style. His attention to detail for combining flavors and textures so as not to overwhelm b …

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Ten-course Menu Découverte wedding dinner at Raymond Blanc's Le

Friday, January 20th, 2012

For a chef who builds as public a profile as Raymond Blanc, with his BBC show ‘The Restaurant’, attention to detail is always lauded as a trait that he follows in his kitchen. I’d say the eagle eye of the master is not always followed, …

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Loving Annie: Bella Vista, Santa Barbara

Friday, January 20th, 2012

Executive Chef Martin Frost http://www.fourseasons.com/santabarbara/dining.html. Bella Vista on Urbanspoon “The difference between the ordinary and the superlative is the consistent attention to detail that you make. …

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café campagne « absinthe and oranges

Friday, January 20th, 2012

A seemingly endless list of shining local talent has passed through the kitchen of Café Campagne (or big sister Campagne upstairs) before moving on to make their own mark on the restaurant scene – Tamara Murphy, Jim Drohman, John Sundstrom, Craig Serbousek, … The kitchen is currently in the capable hands of Chef Daisley Gordon, who we last saw battling Bobby Flay on Iron Chef America (spoilers over here). The quality of product and attention to detail remain unwavering. …

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The TV and Film Guy's Reviews: Last Restaurant Standing Leaves a

Friday, January 20th, 2012

There may have been teams with good chefs and teams with a member who could run a decent front of house, but never did it appear that there was a great front of house person and a great chef combined in a team that had any idea about what it might … Watching those two clowns win made me feel embarrassed for Raymond Blanc and the other judges. Blanc has positioned himself as a man who lives and dies based on fresh ingredients brilliantly used, attention to detail, …

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Blue Stem is a mid-western gem

Friday, January 20th, 2012

My biggest mentor was pastry chef Richard Leach of Park Avenue Cafe in NYC. His attention to detail and the intensity he worked with everyday inspires me still to this day. For more on Blue Stem visit: http://www.bluestemkc.com.

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DINE WRITE | december 2009 : 002houston Magazine | hip.current.cool

Friday, January 20th, 2012

Chef Chris Yeo is the mastermind behind such innovative combinations that introduce Singaporean cuisine to your table to share family style. His attention to detail for combining flavors and textures so as not to overwhelm but entice …

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True Travel Treasures: Four Seasons, The Biltmore, Santa Barbara

Friday, January 20th, 2012

Executive Chef Martin Frost http://www.fourseasons.com/santabarbara/dining.html. Bella Vista on Urbanspoon “The difference between the ordinary and the superlative is the consistent attention to detail that you make. …

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