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THE HOT PLATE: The 12th Annual New York Chocolate Show

Saturday, November 14th, 2009

Demonstrations included Tina Casaceli, Director of Pasty and Baking Arts at The FCI and Pastry Chef-Owner of Milk & Cookies Bakery, Dean of Pastry Arts Jacques Torres, and Pastry Chef-Instructor Kir Rodriguez, who worked with Classic …

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Carlos bakery – surchur

Monday, November 9th, 2009

… California Chefs & Restaurants Los Angeles Area Akasha @AkashaCC Chef Akasha Richmond @AkashaRichmond website Ammo Chef Amy Sweeney @AmmoRestaurant website Anisette Chef Alain Giraud Chef de Cuisine Joshua Smith @AnisetteSM website …

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The 12th Annual New York Chocolate Show

Monday, November 9th, 2009

Demonstrations included Tina Casaceli, Director of Pasty and Baking Arts at The FCI and Pastry Chef-Owner of Milk & Cookies Bakery, Dean of Pastry Arts Jacques Torres, and Pastry Chef-Instructor Kir Rodriguez, who worked with Classic …

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Epoch Times – 12th Annual Chocolate Show New York City Delights …

Saturday, November 7th, 2009

The Viking Culinary Theatre hosted master chocolate-making classes and demonstrations from such luminaries in the pastry world as Francois Payard and Jacques Torres, and local favorites Billy’s Bakery and Peanut Butter and Company. … At Roni-Sue’s Chocolates of Essex Street Market here in New York City, chef Rhonda Kave simply dips crispy bacon slices into milk or dark chocolate and breaks the coated slices into pieces to form bags of her unique “Pig Candy,” which …

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Something Special: Off the menu and right on target at Staccato

Thursday, October 29th, 2009

Staccato at the Fire Hall’s Executive Chef James Malone has worked in the restaurant industry all his life; from his beginnings in a family-run bakery and deli in Spokane; to his apprenticeship with the renowned Michel Richard at DC’s …

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Unleash your creativity on gingerbread | Judy Walker – NOLA.com

Sunday, October 25th, 2009

Make a cute gingerbread house, from the recipe of Doyle DeForest at Flour Power Bakery in Chalmette, and enter it in the NOLA.com Gingerbread House Contest! Exchange Alley also explores variations of “divinity fudge” and the creamed spinach … Want to win your very own personalized chef jacket plus a day to wear it in real-life training in all the stations of the Ritz-Carlton kitchen? That’s exactly what the winner of the NOLA.com Gingerbread House Contest will receive. …

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Food52 Tournament of Cookbooks – Slashfood

Thursday, October 15th, 2009

“Canal House Cooking” by Christopher Hirsheimer and Melissa Hamilton “Salt to Taste” by Marco Canora “The Big Sur Bakery Cookbook” by Michelle and Phillip Wojtowicz, and Michael Gilson “Ad Hoc at Home” by Thomas Keller … Grant Achatz, chef at Alinea, Chicago Dan Barber, chef at Blue Hill at Stone Barns in Potantico Hills, N.Y.. Elise Bauer, founder of Simply Recipes Nora Ephron, director of “Julie & Julia” Gabrielle Hamilton, chef at Prune, New York …

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Le Chef Bakery In Rosemead, Le Chef Bakery In Alhambra, Le Chef …

Monday, October 12th, 2009

Patrick’s Cathedral gets a Provencal chef: my old friend Antoine Bouterin who won raves in 1982 at Le Perigord. #fb. 3 days ago from TweetDeck · Reply · View Tweet. Greene_blk_hat_wynn_normal. GaelGreene: St. Patrick’s Cathedral gets a …

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Unleash your creativity on gingerbread – Judy Walker: New Orleans …

Sunday, October 11th, 2009

Make a cute gingerbread house, from the recipe of Doyle DeForest at Flour Power Bakery in Chalmette, and enter it in the NOLA.com Gingerbread House Contest! Exchange Alley also explores variations of “divinity fudge” and the creamed spinach … Want to win your very own personalized chef jacket plus a day to wear it in real-life training in all the stations of the Ritz-Carlton kitchen? That’s exactly what the winner of the NOLA.com Gingerbread House Contest will receive. …

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Tom Douglas » Blog Archive » Dahlia Bakery Happy Hour by Shelley …

Friday, October 9th, 2009

Dahlia Bakery Happy Hour by Shelley Lance, Blog Editor. All the Tom Douglas joints have a Happy Hour now, including Dahlia Bakery!!! The Bakery’s Happy Hour, 4 to 6pm, is a little different from most- no alcohol will be served. However, Pastry Chef Garrett’s excellent homemade gingerale only costs one buck. Every Dahlia Bakery Happy Hour will be different, with different treats offered at a special price. Most days, Happy Hour treats will be available inside the Bakery, …

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