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Week Fifteen | M.Venables « M.Venables | An image and some words a …
Tuesday, January 19th, 2010Sitting in that car chatting away amicably and all the French talks’ ablaze as always about the food, with the chef of the wedding feast, 3 star n famous Georges Blanc in charge…being vegetarian everyones’ spent weeks worrying about me, …
Bazaar – A collection of food and kitchen-related finds… – a …
Tuesday, October 13th, 2009I’ve had the pleasure of chatting with Chef Michael Smith in person, and if it wasn’t for that I may not have had the resolve to actually name his ‘X’ factor… But it was so overwhelming that I was compelled to give it a name so as to …
Book Review: Michael Smith's The Best of Chef at Home
Tuesday, October 13th, 2009I’ve had the pleasure of chatting with Chef Michael Smith in person, and if it wasn’t for that I may not have had the resolve to actually name his ‘X’ factor… But it was so overwhelming that I was compelled to give it a name so as to …
Boston Elites Say 'So Long' to Summer at Scampo!
Tuesday, September 29th, 2009Throughout the evening, you could catch glimpses of Chef Lydia Shire handing pizzas to salivating Elites, merrily chatting them up on the subject of chicken thighs, asking if they’d tried the Lobster Popovers, which were utterly, …
Chatting With David Burke About the New Townhouse, Bar Menu, and … – Village Voice
Monday, September 28th, 2009|
Chatting With David Burke About the New Townhouse, Bar Menu, and …
Village Voice We have a new pastry chef named Jennifer. We'll still have our standbys: Lollipops, donuts, butterscotch, but we're going more seasonal, and offering things … |
Yelp Community Blog: Boston Elites Say 'So Long' to Summer at Scampo!
Sunday, September 27th, 2009Throughout the evening, you could catch glimpses of Chef Lydia Shire handing pizzas to salivating Elites, merrily chatting them up on the subject of chicken thighs, asking if they’d tried the Lobster Popovers, which were utterly, …
HispanicTips » » Douglas Rodriguez OUT at Nuela, Chatting with …
Wednesday, February 1st, 2012Living a dream: A life spent toiling in kitchens pays off for restaurant’s new owner – Rafael Dorado in El Paso · In a Coup Against the McSkillet, a Hispanic Chef Latinizes the Burger – Latin Burger Truck in Miami from Ingrid Hoffman …
Once Upon A Feast – Every Kitchen Tells Its Stories: Chatting with …
Wednesday, February 1st, 2012Yes, I’m a little star struck…last week I spent an hour with Chef Michael Smith, one of my all time favorite celebrity chefs. We talked about his latest projects, his food philosophy, which is really very simple, but let’s not get …
Tanya's Food and Wine: Thomas Keller – My Chef Crush
Wednesday, February 1st, 2012SF Chefs Food Wine was amazing all around, but the highlight for me was chatting with Thomas Keller, one of the best chefs in the world. He’s gracious, attentive, intelligent and successful. And he can cook. I mean, he can really cook. …
