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Celebrity Chefs, Michelin Stars and 2010 Seasonal Events Add to

Saturday, May 26th, 2012

The 10 venerable Michelin awarded restaurants include Thomas Keller’s prestigious 3-Star French Laundry; the 2-Star The Restaurant at Meadowood; and single Michelin- Star rated Etoile, at Domaine Chandon; Chef Ken Frank’s La Toque; …

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Wine + food + art = La Dolce Vita « Beyond the Frame

Saturday, May 26th, 2012

… award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of the famous Pigalle in Boston; who will all work in concert with Brushmark Executive Chef Wally Joe and Chef de Cuisine Andrew …

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The Brooks' Art of Good Taste Season Celebrates “La Dolce Vita

Saturday, May 26th, 2012

chef and author Lidia Bastianich; award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of Pigalle in Boston; who will work in concert with Brushmark Executive Chef Wally Joe and Chef de …

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Wine + food + art = La Dolce Vita

Saturday, May 26th, 2012

… award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of the famous Pigalle in Boston; who will all work in concert with Brushmark Executive Chef Wally Joe and Chef de Cuisine Andrew …

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Drinks Media Wire – The Brooks' Art of Good Taste Season

Saturday, May 26th, 2012

chef and author Lidia Bastianich; award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of Pigalle in Boston; who will work in concert with Brushmark Executive Chef Wally Joe and Chef de …

Read More ...

Drinks Media Wire – The Brooks' Art of Good Taste Season

Saturday, May 26th, 2012

chef and author Lidia Bastianich; award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of Pigalle in Boston; who will work in concert with Brushmark Executive Chef Wally Joe and Chef de …

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Raising a glass to James Beard contenders

Saturday, May 26th, 2012

The other Bay Area hopefuls include La Toque in Napa, where wine director Scott Tracy and his team work in almost mindmeld status with chef Ken Frank on brilliant pairings; and Gary Danko in San Francisco, which has long had one of the …

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Great Chefs-Great Cities #175

Saturday, May 26th, 2012

Kona Shrimp Lumpia w/ a Spicy Chile-Mango Sauce — Chef Roy Yamaguchi, Roy’s Restaurant, Honolulu HI Pan-roasted Pork Chop with Cinnamon-Rhubarb Sauce and Wild Rice Sauté — Chef Ken Goff, Dakota, Mandeville, LA Croquembouche — Chef

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Drinks Media Wire – The Brooks' Art of Good Taste Season

Saturday, May 26th, 2012

chef and author Lidia Bastianich; award-winning chef Ken Vedrinksi of Charleston’s Sienna Restaurant; and Marc Orfaly, Executive Chef of Pigalle in Boston; who will work in concert with Brushmark Executive Chef Wally Joe and Chef de …

Read More ...

Shrimp w/Chile Mango-Sauce, Croquembouche, Great Chefs-Great

Saturday, May 26th, 2012

Kona Shrimp Lumpia w/ a Spicy Chile-Mango Sauce — Chef Roy Yamaguchi, Roy’s Restaurant, Honolulu HI Pan-roasted Pork Chop with Cinnamon-Rhubarb Sauce and Wild Rice Sauté — Chef Ken Goff, Dakota, Mandeville, LA Croquembouche — Chef

Read More ...