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Chicago Food & Restaurant Reviews » Blog Archive » Loco for Xoco …

Sunday, December 6th, 2009

The Chicago foodie scene has been all aflutter over Rick Bayless‘ newest restaurant. I’m already a huge fan of his mouth-watering TV show, Mexico: One Plate at a Time, and of course like any other foodie worth her weight in foie gras, … I have eaten at Topolobampo before, and while I definitely appreciate Chef Bayless’ sophisticated take on Mexican cuisine in his high-end restaurant, I wanted to eat all of the delicious things he makes on One Plate at a Time, …

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McCormick Live Cooking Class with Gale Gand

Friday, December 4th, 2009

Thursday, December 3, 2009 at 12:00 pm Central Time, Join Gale Gand and McCormick for a live, interactive virtual cooking demonstration. Join Gale Gand, nationally acclaimed pastry chef, restaurateur, …

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Gapers Block : Drive-Thru : Chicago Food – Watch Three Chic …

Friday, November 6th, 2009

Rocking the judge’s panel will be Shelley Young of the Chopping Block and Chef Sarah Stegner of Prairie Grass and Prairie Fire. The emcee for this delightful evening will be Steve Dolinksky, “The Hungry Hound” from ABC 7. …

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Gapers Block : Drive-Thru : Chicago Food – Watch Three, Chic …

Sunday, October 25th, 2009

Rocking the judge’s panel will be Shelley Young, Chopping Block; and Chef Sarah Stegner, Prairie Grass and Prairie Fire. The emcee for this delightful evening will be Steve Dolinksky from ABC 7′s The Hungry Hound. …

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Gapers Block : Drive-Thru : Chicago Food – Wine and Dine

Monday, October 12th, 2009

Then Chef Gale Gand appeared at my shoulder to tell us about the amuse bouche course. Don’t get sloshed and drool on Gale Gand. Don’t get sloshed and drool on Gale Gand. Chef Gand popped up to introduce most of our courses (when she …

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chicago's fish guy now also a coffee guy

Monday, September 28th, 2009

his big break came when rene verdon, the kennedy’s former white house chef, placed a huge order for his now defunct restaurant le trianon in san francisco. if i want to know what’s going on in the water, or in the chicago food world, …

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Maddox, Michael

Thursday, July 9th, 2009

Michael MaddoxLe Titi de ParisChicago ILhttp://www.letitideparis.com Michael Maddox hails from Illinois, and credits his childhood experiences in a agricultural environment for his early interest in food preparation and appreciation of flavor. Maddox’ family raised hogs, cattle, and chickens, grew their own vegetables, butchered and cured their own meats. In high school, Maddox worked at a [...]

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arun's chef arun sampanthavivat : chicago food photos of best dishes

Friday, February 3rd, 2012

arun’s chef arun sampanthavivat : chicago food photos of best dishes.

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Gapers Block : Drive-Thru : Chicago Food – 86 Hunger: Ending

Friday, February 3rd, 2012

Oct. 21: Frontera Grill, Chef Rick Bayless; Oct. 26: Red Light, Chef Jackie Shen; Oct. 28: Custom House, Chef Aaron Deal; Nov. 8: West Town Tavern, Chef Susan and Drew Goss; Nov. 10: BOKA, Chef Giuseppe Tentori; Nov. …

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Rick Bayless profiled in Tribune | WindyCitizen.com

Friday, February 3rd, 2012

Rick Bayless profiled in Tribune · chicagotribune.com – 2 weeks ago – 218 views. A reporter shadows the Top Chef Masters winner as he opens his new restaurant Xoco and also takes a look at his life at home. …

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