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Stephan Pyles previews Samar, stops traffic

Wednesday, September 30th, 2009

More than 900 people RSVP’d — and based on the shoulder-to-shoulder crowd, actually showed up — for a sneak peek at the celeb chef’s new tapas joint downtown. Cocktails were flowing, but bites became a scarce commodity (it’s all …

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Jetsettersblog » St. Lucia's Jade Mountain Spice Exploration

Wednesday, September 30th, 2009

St. Lucia’s Jade Mountain Resort, between Oct. 9 and 11 will feature consulting Chef Allen Susser in a celebration entitled Spices of the Caribbean that highlights the region’s spices with special cocktails, meals and excursions. …

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Chef Mary Sonnier: Exclusive Interview

Monday, September 28th, 2009

Chef Mary Sonnier is famous for her cocktails and her well-crafted renditions of New Orleans cuisine. Bon Appetit, Southern Living, Esquire, Travel & Leisure and Gourmet repeatedly praised Gabrielle, the restaurant she and her husband …

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Chef Jackie Lau: Exclusive Interview

Monday, September 28th, 2009

Anything as long as it is shared with friends, outside sitting around a fire having cocktails. Mary Sonnier would have to be there for sure — she makes the BEST DRINKS! What made you want to take part in the Sagebrush Classic Feast? …

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Spicy Shrimp with Avocado Salsa and Fried Tortilla Chips

Thursday, May 14th, 2009

This appetizer, from Great Chefs Television, was shot nearly 15 years ago at Robert del Grande’s restaurant Rio Ranch. Now his famed restaurant Cafe Annie is moving. Del Grande and his partners are opening Restaurant RDG/Bar Annie. The three story enterprise will house the BLVD Lounge (cocktails, appetizers) Bar Annie (menu adapted from Cafe Annie) [...]

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Fast Food – by Marc Tracy > Tablet Magazine – A New Read on Jewish

Saturday, May 26th, 2012

A Manhattan bartender devises some Rosh Hashanah cocktails. Brisket Business. Star chef Bill Telepan reinvents the holiday staple … Brisket Business. Star chef Bill Telepan reinvents the holiday staple. All stories in Food » …

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atlanta's finest chefs gather for share our strength's taste of

Saturday, May 26th, 2012

chef antonio abizanda from la grotta • chef jamie adams from veni vidi vici • chef tina aleandri from hi life kitchen & cocktails • chef gregg brickman from wolfgang puck catering at the georgia aquarium • chef michael broom of city …

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chef mary sonnier: exclusive interview

Saturday, May 26th, 2012

chef mary sonnier is famous for her cocktails and her well-crafted renditions of new orleans cuisine. bon appetit, southern living, esquire, travel & leisure and gourmet repeatedly praised gabrielle, the restaurant she and her husband …

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Author Jeff 'Beachbum' Berry brings his favorite obsession to New

Saturday, May 26th, 2012

Berry’s tiki-themed dinner next weekend at the Pelican Club will feature dishes by chef Richard Hughes, who has long drawn on Asian ingredients and techniques. The menu will include Polynesian-inspired dishes paired with cocktails like …

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Friends of the Earth Environmental Round Up

Saturday, May 26th, 2012

Last week, Friends of the Earth called for the resignation of Environmental Protection Agency Administrator Stephen Johnson. Recently, Administrator Johnson, in lockstep with the Bush White House, has gone into overdrive to undermine or damage many environmental standards before a new … Fine wines and signature Green Ball cocktails, fresh local cuisine prepared by Michelin 2 Star Chef, Joseph Humphrey, in a spectacular setting at the edge of San Francisco Bay. …

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