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WNYC – The Brian Lehrer Show: Cloning Fast Food (December 16, 2009)

Wednesday, December 16th, 2009

Fish, too — check out the cookbook by Eric Ripert, the chef at the great, Le Bernadin, and you’ll find that meat broths and fats are used to flavor those dishes as well. The junkfood market has no corner on animal fat additives. …

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Tapas & Vino with Chef Gerald Hirogoyen – DiningAround.com

Wednesday, December 16th, 2009

In the Basque region, homeland of acclaimed San Franciscan Gerald Hirigoyen (Piperade, Bocadillos), tapas are known as pintxos, finger foods eaten while standing. Join a celebration of chef Hirigoyen’s new cookbook Pintxos: Small Plates …

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inuyaki » Menu for Hope VI: Give a Little, Get a Lot This Holiday …

Monday, December 14th, 2009

Cookbook signed by Chef Thomas Keller and Ad Hoc Chef de Cuisine Dave Cruz and dinner for two at Ad Hoc (beverages, gratuity, and tax not included). You should bid on this item only if you plan on being in the Yountville sometime in …

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Rachelle Gardner, Literary Agent: Books of the Year: Non-Fiction

Sunday, December 13th, 2009

December 11, 2009 9:04 AM · Shelby said… Great cookbook published this year by a local (Birmingham) chefFrank Stitt’s Bottega Favorita: A Southern Chef’s Love Affair with Italian Food. Try it :) . December 11, 2009 9:43 AM …

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New Orleans Chef John Besh Visits Fairhope

Sunday, December 13th, 2009

Chef John Besh, one of the rising culinary stars in the Crescent City, made a stop in Fairhope last night to promote his new cookbook, “My New Orleans.” The event, sponsored by Page and Palette Bookstore, was held at the beautiful …

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Black and White Cookies | Nibblers

Saturday, December 12th, 2009

This recipe is from a wonderful cookbook that came out quite a few years ago, when I was still working in publishing: Butter Sugar Flour Eggs: Whimsical Irresistible Desserts by Gale Gand, Rick Tramonto, and Julia Moskin. It’s the closest thing I’ve found to an … Anne at Chef on Call already told me about Martha Stewart’s version, which are on the agenda. Other candidates are more than welcome. *Yes, I know. Some would say that Proust was Jewish. Black & White Cookies …

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Who is Top Chef of Baby Names? | NameCandy

Friday, December 11th, 2009

Rick Bayless: The Top Chef Masters winner famous for his promotion of sophisticated Mexican food has a daughter, Lanie, with whom he has co-written a cookbook. Lanie has never been on the charts this century, but it’s a spunky nickname …

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Emeril Lagasse to visit Vero Beach Book Center to share latest cookbook – Vero Beach Press-Journal (subscription)

Thursday, December 10th, 2009

Vero Beach Press-Journal (subscription)
Emeril Lagasse to visit Vero Beach Book Center to share latest cookbook
Vero Beach Press-Journal (subscription)
Celebrity chef and restaurateur Emeril Lagasse will be at the Vero Beach Book Center at 4 pm Tuesday to sign copies of his latest cookbook,

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Obama Foodorama: Food Initiative Coordinator Sam Kass: A Trend For …

Thursday, December 10th, 2009

… Team of Rivals, By Doris Kearns Goodwin; The Audacity of Hope, by Barack Obama; The Omnivore’s Dilemma, by Michael Pollan; The White House Chef Cookbook, by Rene Verdon; White House Chef, by Walter Scheib; With Malice Toward None, …

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Quick takes on the Rochester-area food scene …

Tuesday, December 8th, 2009

Or surprise your aspiring Top Chef with Top Chef: The Quickfire Cookbook (Chronicle Books, $19.95), a collection of 75 recipes from the show plus advice on staging your own Quickfire Challenges at home. Know someone two steps away from tattooing “I … This 2009 revision includes cooking methods that have emerged since the 2001 update, such as sous vide and molecular gastronomy, new biographies of contemporary chefs such as Ferran Adria, and more than 400 photographs. …

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