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‘Top Chef’ Judge Eric Ripert on the New Season and His Secret Weapons in the … – The Daily Blabber from iVillage
Monday, June 14th, 2010|
'Top Chef' Judge Eric Ripert on the New Season and His Secret Weapons in the …
The Daily Blabber from iVillage The French-born chef has earned Michelin stars and James Beard awards for his New York restaurant, Le Bernardin; penned several cookbooks; and stars in his … |
Zen Kitchen: Salsa
Sunday, January 24th, 2010The kind I can cook at home with the help of Chef Rick Bayless and his fabulous cookbooks. To me salsa is an art form. It is so incredibly simple to make at home and the taste is so amazing, I rarely buy it. …
Who Moved My Cheese Straw?: Pie Lovers Get Ready – Your Day Is Coming!
Wednesday, January 20th, 2010And, if you’re not a fan of Rick Bayless (Frontera owner/chef), check out his cooking show on PBS and you soon will be! So, get out those cookbooks and check out your favorite cooking blogs – you’re sure to find the perfect recipe for …
Cookbooks for your kitchen nook – The Riverdale Press
Wednesday, December 30th, 2009|
Cookbooks for your kitchen nook
The Riverdale Press Chef Thomas Keller's latest and most accessible book boasts recipes centered on homecooking done the right way. With color photos throughout, this book will … and more » |
The Pastry Chef's Baking: Molten Chocolate Cake – Gale Gand
Monday, December 28th, 2009I got this recipe from foodnetwork.com and it’s from Gale Gand. I have several of her cookbooks although I admit I haven’t made many recipes from it. This lava cake was pretty good but, as with most recipes with a high concentration of …
