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Bone Appetit – 2002-05-15 06:00:00 | Restaurants & Institutions
Wednesday, December 31st, 1969In Austin, Texas, Chef-owner Jeff Blank submits his own unique twist on the rib appetizer at the upscale Hudson’s on the Bend. His Cowboy Baby Back Ribs are prepared a box of racks at a time, placed in a 6-inch-deep hotel pan filled …
Bone Appetit – 2002-05-15 06:00:00 | Restaurants & Institutions
Wednesday, December 31st, 1969In Austin, Texas, Chef-owner Jeff Blank submits his own unique twist on the rib appetizer at the upscale Hudson’s on the Bend. His Cowboy Baby Back Ribs are prepared a box of racks at a time, placed in a 6-inch-deep hotel pan filled …
