Search Results

Top Chef – Culinary Olympics Season 6, Episode 13 | Ro-Static.com

Friday, November 27th, 2009

Guest judges include Jerome Bocuse and Thomas Keller.source:tv.com. Top.Chef.S06E13.HDTV.XviD-SAiNTS. If you have more links about Top Chef – Culinary Olympics Season 6, Episode 13 you are welcomed to post them here. …

Read More ...

Foobooz » Top Chef Episode 12- Culinary Olympics

Saturday, November 21st, 2009

Top Chef Bocuse d’Or. Guest Judges: Thomas Keller, Jerome Bocuse, Daniel Boulud, Gavin Kaysen, Timothy Hollingsworth, Alex Stratta, and Traci Des Jardins. Prize: $30000 and a spot on the 2011 USA Bocuse d’Or team. …

Read More ...

Top Chef Las Vegas Recap: Episode 12, Culinary Olympics – MamaPop™.com

Friday, November 20th, 2009

Aside: So I went over to Tom Colicchio’s blog looking for the correct spelling of “ballotine”. Did you know he calls these guys cheftestants? CHEFTESTANTS? I love me some Tom Colicchio, but DUDE cheftestants is a stupid word. …

Read More ...

“Top Chef Las Vegas” Season 6, Episode 12: Culinary Olympics TV …

Friday, November 20th, 2009

That said, Tom Colicchio notes an almost “elementary” level of cooking that would not fly in the real Bocuse d’Or. But Kevin’s instincts to stay simple (and play it safe, notes Gail Simmons) pay off for him when his colleagues are …

Read More ...

Top Chef Season 6 Episode 13 | Time2news

Wednesday, November 18th, 2009

Watch Top Chef Season 6 Episode 13 Online Free Streaming TV show: Top Chef Air Date: On Wednesday 18th November, 2009 Episode Title: “Culinary Olympics” Season no: 6 Episode no: 13 Guest Cast: * Thomas Keller * Jerome Bocuse Stars: …

Read More ...

Catherall, Thomas

Thursday, July 9th, 2009

Thomas CatherallHere to Serve restaurant group, Atlantataped at Tom Tom, Atlantahttp://www.heretoserverestaurants.com Tom Tom is the pet name for Thomas Catherall, the Tom Tom restaurant’s talented, flamboyant chef/proprietor. Although he has moved beyond Tom Tom to his group of restaurants under the Here to Serve company, his style is obvious no matter what the name on [...]

Read More ...

Holley, Robert

Thursday, July 9th, 2009

Robert Holleytaped atBrasserie Le CozeAtlanta GA http://www.buckheadrestaurants.com/afm Native New Yorker Robert Holley graduated from the Culinary Institute of America, and in 1987 went to work for the brother-and-sister team of Maguy and Gilbert Le Coze at New York’s extraordinary Le Bernardin Restaurant. Under the tutelage of New York Times four-star chef Gilbert Le Coze, Holley [...]

Read More ...

MacPherson, Grant

Tuesday, June 30th, 2009

Grant MacPherson Bellagio Hotel Las Vegas NV http://www.bellagio.com Grant MacPherson heads all culinary operations at the acclaimed Bellagio, from menus to actual preparation. MacPherson was lured to Las Vegas from Hong Kong, where he was executive chef at the legendary Raffles Hotel, one of Asia´s oldest and most lavish hotels. Before working at Raffles, MacPherson [...]

Read More ...

Northmore, Chris

Thursday, June 25th, 2009

Chris Northmore Everglades Club, Palm Beach FL taped at Cherokee Town & Country Club Atlanta GA When taped for Great Chefs Chris Northmore was the executive pastry chef at Atlanta´s popularCherokee Town & Country Club. Now he is at the Everglades Club in Palm Beach, Florida. Northmore inherited his creative eye from his commercial photographer [...]

Read More ...

Pineapple Napoleon

Thursday, May 14th, 2009

The exclusive Cherokee Town and Country Club offers, among other things, the stellar pastries of Chris Northmore. – A CIA graduate, he´s worked in Boston and Philadelphia. He has also been active in the culinary olympics, an artistic discipline that forcefully surfaces – in all his creations; consider Pineapple Napoleon.

Read More ...