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Raw Vegan Lunch Adventure | BigSisLilSis
Saturday, January 21st, 2012Sometimes we go for a posh girlie lunch at a fancy place, like Stephan Pyles or Fearing’s at the Ritz Carlton, and other times it’s a cheap delicious lunch at Cafe Brazil. This week, we went raw vegan! The “we” is me; a 15-year vegetarian/3 -week vegan, … I don’t want to say where we went since the restaurant was having a bad day: their chef quit, they were short-handed, and they were having a sewage issue. Probably not the day to give them a fair review! …
Behind the Scenes: An Event Worth Toasting To – The Bride's Guide …
Saturday, January 21st, 201211 We can thank Chef Daniel Boulud for the delicious lunch! 12 Jeff Leatham and Grace Ormand. 13 Look at Jeff Leatham’s sparkly Loius Vuitton shoes…every groom needs those! Dom Perignon Wedding contains 12 bottles of Dom Perignon …
Fresh From the Market: Anniversary with Michael Chiarello
Saturday, January 21st, 2012We stopped for coffee at Thomas Keller’sBouchon Bakery (all we could afford with Keller’s name attached to it, to be honest!) and had a delicious lunch at Bottega. We lucked out and Michael Chiarello showed up ready to work (he even had … After lunch and our picture with the Chef, we meandered the streets, trying to walk off our hearty lunch and enjoying our rare time just the two of us. It wasn’t expensive or a fancy kind of day, but it was slow and easy and just what …
Judith Jones | The Pleasures of Cooking for One » REMEMBERING …
Saturday, January 21st, 2012Half an hour later we would sit down to a simple and always delicious lunch, often interrupted by the sudden appearance of Larry Forgione, the chef proprietor of An American Place, or perhaps Carl Sontheimer, the father of the Cuisinart …
