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Wines of the World: Mirassou wines – A friendly, approachable, great value – Fort Worth Business Press
Thursday, May 20th, 2010 Fort Worth Business Press |
Wines of the World: Mirassou wines – A friendly, approachable, great value
Fort Worth Business Press Executive Chef Matt McCallister and Chef/Owner Stephan Pyles tasted the wines and created their style of dishes to match. Sometimes it was a stretch, … |
Short on time? Emeril has the recipe for you – Winston-Salem Journal
Tuesday, March 2nd, 2010|
Short on time? Emeril has the recipe for you
Winston-Salem Journal For his latest cookbook, Emeril Lagasse focuses on fresh and healthy family dishes. Here Lagasse acknowledges the time constraints of so many home cooks, … and more » |
Chef Daniel Boulud dishes from his Palm Beach restaurant – Palm Beach Post
Tuesday, March 2nd, 2010 Palm Beach Post |
Chef Daniel Boulud dishes from his Palm Beach restaurant
Palm Beach Post (Tom Ervin / The Miami Herald) During the lull between lunch and dinner, superstar chef Daniel Boulud disappears into the kitchen of his restaurant at the … and more » |
“100 Dishes To Eat In Alabama Before You Die”
Friday, February 12th, 2010Lucy Buffett of Lulus in Gulf Shores is seen holding a Cheeseburger in Paradise, made famous by her brother Jimmy Buffett, on one side, while Frank Stitt is pictured on the reverse shucking fresh peas at one of his Birmingham …
We love telly – Mirror.co.uk
Monday, February 8th, 2010|
We love telly
Mirror.co.uk Each week, fresh-faced chef Ching-He Huang shows two "wok virgins" how to make dishes, which they then have to recreate for their friends. … and more » |
How to cook artichokes – phillyBurbs.com
Thursday, January 28th, 2010|
How to cook artichokes
phillyBurbs.com … what kinds of dishes can you cook them into? Watch this CBS video, featuring noted Italian chef Lidia Bastianich, and read this article for artichoke tips. and more » |
Veggies gone bad – Entertainment
Friday, January 22nd, 20103 “Iron Chef America” drew 7.6 million viewers, the highest-rated show in network history. In it, superstar chef Mario Batali teamed with Emeril Lagasse, and Bobby Flay with White House chef Cristeta Comerford to cook five dishes using …
Vive La France: An Advance Review of Tonight's "Top Chef: Las Vegas"
Sunday, January 17th, 2010It’s not every day that you can see Joel Robuchon, Daniel Boulud, Hubert Keller, and Jean Joho sitting together at a table, much less weighing in on dishes prepared on the fly by Top Chef contestants, particularly when the chefs are …
Yum!: Tasty Recipes from Culinary Greats- Recipes for Everyone
Sunday, January 10th, 2010Tasty Recipes From Culinary Greats” offers more than 100 dishes contributed by sixty of the best professional chefs in the culinary world who donated their recipes to food author Dara Bunjon and gourmet chef Jeffery Spear as a contribution to the American … truly lives up to its title with such offerings as: ‘Nora Poullon’s Carpaccio with Arugula, Shaved Parmesan & Mustard-Caper Sauce’; Caprial and John Pence’s ‘Pan-Fried Oysters with Ginger Creme Fraiche and Peppers’; …
