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Tom Bulleit, of Bulleit Bourbon, Joins Chef Philippe Boulot for 4 …

Saturday, November 28th, 2009

The Heathman Restaurant’s chef Philippe Boulot, along with bar manager, Dustin Dickson welcome Tom Bulleit, the founder and distiller of Bulleit Bourbon. The trio will team up to create a four-course dinner paired with Bulleit Bourbon …

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Tags: Amp, Bourbon, Celebrity Chefs, Course Dinner, Distiller, Great Chefs, Heathman Restaurant, Name News, Philippe Boulot, Php File, Sid, Trio, Welcome Tom
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