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Yountville Stars As Culinary Capital | Wandermelon:The ultimate

Tuesday, January 24th, 2012

After getting an A.O.S. in Culinary Arts and a B.S. in Food Service Management, he worked at Season’s Restaurant in the Bostonian Hotel, spent five years at the Ritz-Carlton Hotel in San Francisco under Sylvain Portay, apprenticed in France … Chiarello hired him to work under him and chef de cuisine Carmen Quagliata in the kitchens of Tra Vigne in St. Helena. While working on his associate’s degree in Culinary Arts at The Culinary Institute of America at Hyde Park, NY, …

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Celebrity Chefs, Michelin Stars and 2010 Seasonal Events Add to

Tuesday, January 24th, 2012

The 10 venerable Michelin awarded restaurants include Thomas Keller’s prestigious 3-Star French Laundry; the 2-Star The Restaurant at Meadowood; and single Michelin- Star rated Etoile, at Domaine Chandon; Chef Ken Frank’s La Toque; …

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Celebrity Chefs, Michelin Stars and 2010 Seasonal Events Add to

Tuesday, January 24th, 2012

The 10 venerable Michelin awarded restaurants include Thomas Keller’s prestigious 3-Star French Laundry; the 2-Star The Restaurant at Meadowood; and single Michelin- Star rated Etoile, at Domaine Chandon; Chef Ken Frank’s La Toque; …

Read More ...

Celebrity Chefs, Michelin Stars and 2010 Seasonal Events Add to

Tuesday, January 24th, 2012

The 10 venerable Michelin awarded restaurants include Thomas Keller’s prestigious 3-Star French Laundry; the 2-Star The Restaurant at Meadowood; and single Michelin- Star rated Etoile, at Domaine Chandon; Chef Ken Frank’s La Toque; …

Read More ...