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30 Restaurants in 30 Days: BLT Steak
Wednesday, November 25th, 2009“BLT” stands for Bistro Laurent Tourondel, named for the French chef and empire builder. Yes, it is one of these galumphing New York chains that has set itself up in wealthy cities throughout the world. It can also be ferociously …
30 Restaurants in 30 Days: BLT Steak | Food and More with John Kessler
Wednesday, November 25th, 2009Yesterday’s visit to Kevin Rathbun Steak — with its huge, something-for-everyone menu — got me thinking about how much this kind of restaurant has changed over the past few years. … “BLT” stands for Bistro Laurent Tourondel, named for the French chef and empire builder. Yes, it is one of these galumphing New York chains that has set itself up in wealthy cities throughout the world. It can also be ferociously expensive if you don’t watch carefully. …
Brigtsen's (Great Louisiana Seafood) « eatingneworleans.com
Friday, January 20th, 2012Local boy Frank Brigtsen passed on the modern modes of empire builder and celebrity chef, instead choosing to run one tiny restaurant in the Riverbend neighborhood exceedingly well. The unassuming side-gallery shotgun house feels like …
Brigtsen's (Great Louisiana Seafood) « eatingneworleans.com
Friday, January 20th, 2012Local boy Frank Brigtsen passed on the modern modes of empire builder and celebrity chef, instead choosing to run one tiny restaurant in the Riverbend neighborhood exceedingly well. The unassuming side-gallery shotgun house f …
Brigtsen's (Great Louisiana Seafood)
Friday, January 20th, 2012Local boy Frank Brigtsen passed on the modern modes of empire builder and celebrity chef, instead choosing to run one tiny restaurant in the Riverbend neighborhood exceedingly well. The unassuming side-gallery shotgun house feels like …
