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La recette du succès – French Morning

Tuesday, April 13th, 2010
La recette du succès
French Morning
A 54 ans, le chef alsacien est à la tête d'un empire de 32 restaurants. Il se met au vert avec son nouveau concept ABC Kitchen dans la boutique ABC Carpet

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Signs of strain in English’s empire – Boston Globe

Sunday, February 7th, 2010

Boston Globe
Signs of strain in English's empire
Boston Globe
Shur's lawsuit alleges that English, Todd English Enterprises, and Stranberg owe $64242 in unpaid rent, $11000 to cover damage to the property,

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Todd Lyon breaks down the best restaurants of the year

Monday, December 28th, 2009

A kindred spirit to Chef Anderson is David Burke, known for a sense of play and showmanship that underscores his very serious cuisine. his mini-empire of restaurants expanded recently to include David Burke Prime, an excellent steak …

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The Illadelph: 'Restaurant Of The Future' A Little Bit Starr And A …

Monday, December 28th, 2009

Nearly every city has lost one of its most famous restaurants in the past two years, from the Striped Bass and Susanna Foo in Philadelphia to D’Amico Cucina in Minneapolis to Boston’s Icarus and New York’s Chanterelle. … Over the past four years, Philadelphia chef Jose Garces has built a small empire of five small-plates restaurants and plans to open three more next year. The small-plates format is a clever way around consumers’ psychological barriers to restaurant …

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Bam! Emeril Lagasse to Open Burger Bistro – Slashfood

Monday, November 9th, 2009

Emeril Lagasse is expanding his culinary empire this month with his first hamburger joint. Burgers and More by Emeril will bring the world-famous chef’s signature flair to the basic burger. It’s slated to open Nov. …

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Eater LA: Daniel Boulud To Shutter His Vegas Brasserie

Thursday, October 22nd, 2009

Per ELV, the Wynn is currently looking for another big-name chef/operator to replace Boulud, whose empire will now be limited to NYC, Vancouver, Beijing, Florida and possibly London. ·This Just In – Daniel Boulud Brasserie to Close …

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anne quatrano dishes about abattoir and the future

Monday, October 19th, 2009

anne quatrano is the talented chef behind bacchanalia, widely considered atlanta’s best restaurant. in late may, she and her husband, fellow toque clifford harrison, added abattoir to their small local empire (they also own quinones at …

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Table Talk: Chef lands another Fish, in Astral Plane's old space …

Tuesday, October 13th, 2009

Joe Wolf, the Striped Bass cofounder who’d been helping to run the Georges Perrier and Chris Scarduzio empire, is now retail director of the Market & Shops at Comcast Center. Neil Stein, the other founder of Striped Bass, has surfaced …

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Lyon, Lyon… et encore Lyon ! – "Traboules de Plume"

Monday, October 5th, 2009

J’irai la visiter avec un grand intérêt et me ferai une obligation de pousser la porte de cette fameuse Brasserie, histoire de comparer avec celle de Léon (Jean-Paul Lacombe), de Paul (Bocuse) ou de Georges (Blanc) !!! J’adore ces brasseries, style “chic”, qui offrent une cuisine … Ce n’est pas que je raffole de ce jeune Chef étoilé Nicolas (Le Bec), déjà à la tête d’un “empire culinaire”. Restaurant Nicolas Le Bec 2* au Michelin, dans la presqu’île www. nicolaslebec.com …

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TRU, Chicago

Thursday, October 1st, 2009

So, with ladies first, fascinating Executive Pastry Chef Gale Gand (she baked with Julia Child!), Chef Partner Rick Tramonto (he started at Wendy’s!) and Rich Melman (his “lettuce entertain you” empire set the scene for Chicago’s …

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