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Roasted Pompano and Red Bean Ragout

Monday, July 20th, 2009

Roasted Pompano and Red Bean Ragout Allen Susser Chef Allen´s Miami, Florida Pompano is one of the most delicious members of the Jack family of saltwater fish,which includes amberjack, permit, and yellowtail. It ranges in size from 1 to 3 pounds and has firm, sweet flesh. In this presentation Chef Susser bakes the whole pompano–which [...]

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Dragon Fish with Sweet and Sour Sauce

Sunday, June 7th, 2009

Dragon Fish with Sweet and Sour Sauce Lawrence Chu Chef Chu´s San Francisco (Los Altos) CA Serves 8 to 10 1 whole red snapper or rock cod (4 to 5 pounds), cleaned and scaled 1/4 teaspoon salt Dash of freshly ground white pepper 1/4 cup rice wine or dry sherry Cornstarch for dusting Batter 1 [...]

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