Search Results
Red Yam Flan
Sunday, November 8th, 2009Red Yam Flan Mary Sue Milliken and Susan Feniger The Border Grill Los Angeles CA Flan is a traditional Southwestern dessert, one of the many dishes of Spanish derivation now part of the repertoire. Pureed yams impart a vibrant color to the usually pale dish, as well as boosting the flavor and texture. The flan [...]
Red Yam Flan
Thursday, April 16th, 2009Flan is a traditional Southwestern dessert, one of the many dishes of Spanish derivation now part of the repertoire.
Haynes Academy for Advanced Studies serves up international fare …
Tuesday, January 24th, 2012Chef Susan Spicer, who has a step-daughter at Haynes, is preparing Thai green chicken and coconut curry with jasmine rice. Other offerings include lasagna from Italy, falafel from Israel, flan from Latin America and sushi and teriyaki …
Praising the Lard at COCHON 555 : The Amateur Gastronomer
Tuesday, January 24th, 2012Last year’s “Prince of Porc” Chef Kevin Rathbun of Rathbun’s in Atlanta looked like he could take the title again. Guests swarmed his table to get a taste of his Berkshire pork flan and dumplings; they were so popular that they were …
