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All Top Chef: Top Chef Las Vegas Episode 7 Previews
Tuesday, October 13th, 2009Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro …
Criollisimo Restaurant, New Britain — Courant.com
Monday, October 12th, 2009Martinez, who trained at the French Culinary Institute, says Alfredo Ayala, who opened one of the first gourmet Puerto Rican restaurants on the island, is considered to be the godfather of the modern Puerto Rican food movement. Inspired by Ayala, a new generation of chefs — including Benet, chef-owner of Pikayo in San Juan, and Carmen Gonzalez, owner-chef of Carmen the Restaurant in Coral Gables, Fla. — is transforming the humble food of the island to haute cuisine. …
On the Menu: October 11 to October 17
Sunday, October 11th, 2009At his beloved chocolate shops, JBF Award winner Jacques Torres turns out handcrafted sweets featuring classic ingredients and some unexpected surprises. At this decadent brunch, Torres and his friends from the French Culinary Institute …
shefzilla.com » Blog Archive » chef thoughts on gourmet closing.
Friday, October 9th, 2009André Soltner, Dean of Classic Studies at the French Culinary Institute: (via phone) “The first time I heard of Gourmet magazine, I still was in France. Then when I came here in 1961, I bought Gourmet magazine right away. …
All Top Chef: Contest!
Tuesday, October 6th, 2009The official FAN blog of Top Chef. … Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro, Ludo Lefebvre, Mustards Grill, Napa Style, Providence Restaurant, Radius, rm seafood, Rick Bayless …
Chefs Mourn Gourmet — Grub Street New York
Tuesday, October 6th, 2009Gregory Brainin, chef, Jean Georges Group: “Gourmet closing is scary and sad. To be so well established. David Chang wouldn’t be David Chang without Gourmet. I’m not saying it made him, but you can’t deny that the magazine was a catalyst.” … André Soltner, Dean of Classic Studies at the French Culinary Institute: (via phone) “The first time I heard of Gourmet magazine, I still was in France. Then when I came here in 1961, I bought Gourmet magazine right away. …
All Top Chef: Stir Crazy in Sin City
Tuesday, October 6th, 2009The official FAN blog of Top Chef. … Top Chef is a repeat this week, so they may be a little something to tide us over until next week. Or not. Lots of shirtless chefs, but maybe not the ones we might want to see shirtless. 
…. Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro …
All Top Chef: Top Chef at Fashion Week
Tuesday, October 6th, 2009The official FAN blog of Top Chef. … Top Chef Hostess-with-the-mostess Padma Lakshmi particpated in a designer cook-off at Bergdorf Goodman on Thursday, 9/10, as part of the festivities of Fashion’s Night Out. …. Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro, Ludo Lefebvre …
All Top Chef: Top Recipe, Top Chef Las Vegas Episode 5
Tuesday, October 6th, 2009Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro …
All Top Chef: Congratulations, Chef Gillespie!
Wednesday, September 30th, 2009The official FAN blog of Top Chef. … skip to main | skip to sidebar. All Top Chef …. Chef Art Smith, Citizen Cake, Douglas Rodriguez, Aureole, Fleur de Lys, Frasca Food & Wine, French Culinary Institute, Graham Elliott, Insatiable Critic, Jay Rayner/Guardian UK, James Oseland, Jonathan Waxman, Lonesome Dove Bistro, Ludo Lefebvre, Mustards Grill, Napa Style, Providence Restaurant, Radius, rm seafood, Rick Bayless …
