Saturday, May 26th, 2012
Bringing together top chefs such as Raymond Blanc, Giorgio Locatelli, Willie Harcourt-Cooze, Thomasina Miers and Oliver Rowe and over 400 of some of the best food and drink producers you will find anywhere, this is food and drink heaven. With our own Mad Hatters Tea Party, chef demos, livestock including a water buffalo from Laverstoke Park, milking and butter-making demos, tastings, grow your own and live music, this is a fantastic day out for all the family. …
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Tags: Best Food, Bigbarn, Blog, Chef Demos, Chefs, Cooze, Drink Producers, Fantastic Day, Food And Drink, Food Festival, Giorgio Locatelli, Harcourt, Heaven, Live Music, Livestock, Mad Hatters Tea Party, Raymond Blanc, Real Food, Thomasina Miers, Water Buffalo
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Saturday, May 26th, 2012
As described by Tristan Welch, head chef at the restaurant Launceston Place, the event resembles a “giant tapas party,” with diners free to mix starters from one restaurant with courses from three or four others. Last year 50000 people turned up for the … For those wanting to learn tricks of master chefs, Francesco Mazzei of L’Anima, Mr. Welch, Giorgio Locatelli, Michel Roux, Jr. and Tom Aikens will hold cooking demonstrations. Elsewhere, visitors can sample a variety …
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Tags: Anima, Blog, Cooking Demonstrations, Diners, Giorgio Locatelli, Head Chef, London, Master Chefs, Mazzei, Michel Roux Jr, Nytimes, Starters, Tapas Party, Tom Aikens
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