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Hamachi with Herb Salad and Truffle Vinaigrette

Wednesday, July 29th, 2009

Hamachi with Herb Salad and Truffle Vinaigrette Elka Gilmore Elka San Francisco CA Hamachi, a farm-raised yellowfin tuna, is perfect for searing the exterior while leaving the center virtually raw. Gilmore presses herbs on the hamachi, sears them quickly, then chills the fish. She serves the sliced fish on a bed of leeks and truffles [...]

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The Tower of Babel: Oriental Obsessions (Engl)

Wednesday, February 1st, 2012

Chris Yeo Straits Cafe- San Francisco, CA Szechuan Dry-Braised Prawns Lawrence Chu Chef Chu’s- Los Altos, CA Hamachi with Herb Truffle Salad Elka Gilmore Elka- San Francisco, CA Beef Kew Frank Wong Trey Yuen- Mandeville, LA …

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Oriental Obsessions (Engl)

Wednesday, February 1st, 2012

Crabmeat Sui Mei Red Pepper Sauce Susanna Foo Susanna Foo- Philadelphia, PA Chicken Satay Chris Yeo Straits Cafe- San Francisco, CA Szechuan Dry-Braised Prawns Lawrence Chu Chef Chu’s- Los Altos, CA Hamachi with Herb Truffle Salad …

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Chef Rick Tramonto demos Hamachi Crudo | 140 Food

Wednesday, February 1st, 2012

Chef Rick Tramonto demos Hamachi Crudo, from his newest cookbook Fantastico!

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Chef Rick Tramonto demos Hamachi Crudo

Wednesday, February 1st, 2012

Chef Rick Tramonto demos Hamachi Crudo, from his newest cookbook “Fantastico!”

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