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Where to Find the Most Decadent Easter Treats: Chocolate-Covered Peeps – Jaunted
Monday, March 22nd, 2010![]() Jaunted |
Where to Find the Most Decadent Easter Treats: Chocolate-Covered Peeps
Jaunted They can be found at the flagship chocolaterie of chef Jacques Torres, who calls himself "Mr. Chocolate" and is often found guesting on talk shows or the … and more » |
A new sustainability for Salt – Township Journal
Wednesday, February 24th, 2010|
A new sustainability for Salt
Township Journal … Andre Soltner (Lutece); and Jacques Torres (Jacques Torres Chocolates). The focus was geared to how each chef got into the restaurant business, … |
Gateau Chocolate Fondant from Chef Jacques Torres
Wednesday, February 3rd, 2010Great Chefs television presents Chocolate Dreams, a video collection of simple desserts featuring the creations of some of America’s leading chefs.
2/3: Tom Colicchio, Jacques Torres… – NBC New York
Wednesday, February 3rd, 2010|
2/3: Tom Colicchio, Jacques Torres…
NBC New York … how to graduate from Twittering about your last taco to becoming a be-toqued bigshot like “Top Chef” star Tom Colicchio or choco-magnate Jacques Torres, … |
Tastemakers' Guide to the Holidays, Pt. 4
Monday, December 28th, 2009DAVID BURKE, Townhouse and David Burke Prime Chef Holiday Tradition: Having a nice lunch on Christmas Eve at a different New York restaurant with my good friend Norman. Signature Gift: Cheesecake lollipops and bronze Humpty Dumpties …
Jane's Sweets & Baking Journal: One Thing Leads to Another: Peanut …
Saturday, December 5th, 2009Dessert Circus: Extraordinary Desserts You Can Make at Home, by Jacques Torres. Famed pastry chef and chocolatier Torres shows off his expertise and his wonderful whimsical side in this great book. Lots of fun to peruse, highly readable …
Picking Up the Pieces | Turkey in holidays travel information …
Thursday, December 3rd, 2009All three of us are swept up in Chef Ryan Skeen’s porcine obsession. “Oh God,” cries Ava. “It’s all pig. I’m having the pig ear salad.” Alas, we will not be tasting that cartilaginous crunch with radicchio, escarole and poached egg on top. … Jacques Torres had asked if I would like a chocolate turkey. “Take it to your dinner,” he said, “and tell everyone it was made by Jacques Torres.” Late Wednesday afternoon, I stopped by his shop half a block from my office. …
CAMPAIGNS IN GERMANIA: Preparation For Brittlestadt Light Troop …
Thursday, December 3rd, 2009Master Pastry Chef Jacques Torres ~~ SENIOR OFFICERS: Gallian Marshall l’Duc de Broglie Gallian Lieutenant General Chevert Gallian Lieutenant General l’Duc de Poyanne Gallian Lieutenant General Audace (Audacious cavalry commander) …


