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Saturday, December 12th, 2009
In July 2002, Orlowski was honored by cooking alongside nationally acclaimed chef Allen Susser to present a six course dinner at the world renowned James Beard House. The following year, his talents were again recognized while …
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Tags: Amp, Celebrity Chefs, Chef Allen, Course Dinner, Great Chefs, James Beard House, Jeniffer, Orlowski, Talents
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Friday, November 27th, 2009
In July 2002, Orlowski was honored by cooking alongside nationally acclaimed chef Allen Susser to present a six course dinner at the world renowned James Beard House. The following year, his talents were again recognized while …
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Tags: Amp, Celebrity Chefs, Chef Allen, Course Dinner, Great Chefs, James Beard House, Jeniffer, Orlowski, Talents
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Thursday, July 9th, 2009
Norma Shirleytaped atNorma's at the WharfsideMontego Bay, Jamaicahttp://www.seasplash.com/norma.htm Norma Shirley was called “the Julia Child of the Caribbean” by Food & Wine, and they were right on the button. Her enthusiasm for fine food, her belief that excellent cooking is within the reach of nearly every home cook, the creativity and excellence of her own [...]
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Tags: Bay Jamaica, Bon Appetit, Caribbean Travel, Creativity, Dishes, Fine Food, Fodor, James Beard House, Julia Child, Kingston, Miami Beach, Nbsp, Negril, Norma, Rat Bar, Rsquo, Visiting Jamaica, Vogue, Wharf Rat, Wharfside
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Thursday, July 9th, 2009
Mark MilitelloRegent Bal Harbour/1 Bleu, The View Bar; Bal Harbour FLas taped atMark's PlaceMiami, FL http://www.regenthotels.com/hotels/flbalhar/dinings At 1 Bleu, the menu offers the clean, contemporary taste of South Florida that Mark Militello has been perfecting during his entire career. Long before it was popular, Militello focused on local ingredients. Long before it was popular, he [...]
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Tags: American Harvest, Cafe Max, Cakebread Cellars, Culinary Education, Dinner Series, Ethnic Influences, Florida Cuisine, Great Chefs, Harvest Workshop, Healthy Ingredients, Holiday Auction, Hospitality Management, James Beard House, Meals On Wheels, Militello, Napa Valley, New York State University, Norman Van Aken, Regent Bal Harbour, Son Max
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Thursday, July 9th, 2009
Michael JordanRosemary's RestaurantLas Vegas NVhttp://www.rosemarysrestaurant.com “…a shining example of new chef-owned ventures, the best I’ve tasted this year…maybe even perfect” is how Lenadams Dorris described Rosemary’s Restaurant in the Las Vegas Weekly in August 1999, the year the restaurant opened and the year it was featured on Taste of Vegas as the new top-rated neighborhood [...]
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Tags: Celebrated Kitchens, Chef Susan, Emeril Lagasse, executive chef, Fine Cooking, Gourmet Restaurant, Great Chefs, Honoree, James Beard House, Jordan Michael, Jordans, Mgm Grand, Michael Jordan, Neighborhood Restaurant, New Orleans French Quarter, Nola Restaurant, Peristyle, Restaurateur, Susan Spicer, Wendy Jordan
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Thursday, July 9th, 2009
Rangsun SucharitArun's Thai RestaurantChicago ILhttp://www.arunsthai.com Born and raised in Nonthaburi, a city near Bangkok, Rangsan Sutcharit grew up in a large family — seven brothers, three sisters. He received his early education in Thailand, then later took a degree in economics in India. Coming to the U.S., he began working with Arun Sampanthavivat — the [...]
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Tags: Arun, Bangkok, Culinary Education, Early Education, Economics, Education In Thailand, India, James Beard House, Learner, Nbsp, Rsquo, Seven Brothers, Thai Restaurant, Three Sisters
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Thursday, July 9th, 2009
Gregg McCarthyMurphy's, Virginia Highlands GAtaped at Buckhead Diner, Buckhead, Atlanta GAhttp://www.murphysvh.com Born in Albany, New York, Gregg McCarthy was always surrounded by fine food, reflecting the influence of both his mother and grandmother. His interest led him to the Culinary Institute of America in New York state, and he graduated in 1980. He worked at [...]
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Tags: Albany New York, Buckhead Atlanta Ga, Buckhead Diner, Culinary Institute Of America, Fine Food, Hotel Crescent Court, James Beard House, Mccarthy, Mother And Grandmother, Nbsp, New York State, Old Ebbit Grill, Queen Of England, Rsquo, Virginia Highlands Ga, Washington D C
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Tuesday, June 30th, 2009
Jeffrey Tuttle Carefree Catering, Pawley’s Island SC taped at Pawley’s Plantation http://www.carefreecatering.com Native New Yorker Jeffrey Tuttle learned the basics of cooking in his mother´s kitchen. The self-taught chef´s culinary education is really a melding of that foundation with tips learned in restaurant kitchens in New York and Maine. As a chef of ‚“regional American [...]
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Tags: American Chefs, American Cuisine, Beringer Vineyards, Catering Company, Christmas Dinner, Country Christmas, Crawfish Festival, Culinary Education, Georgetown South Carolina, Informative Opportunity, James Beard House, Madeleine Kamman, Native New Yorker, Philadelphia New York, Plate Presentation, Regional Specialties, Restaurant Kitchens, Southern Living Magazine, St Helena California, Tidelands
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Tuesday, June 30th, 2009
James Leeming Dick and Jenny’s, New Orleans taped at Dickie Brennan’s Steak House New Orleans LA http://www.dickandjennys.com James Dean Leeming was named for his father´s favorite movie star. Growing up, he lived in Managua, Nicaragua, son of a New Orleans-born diplomat and a Nicaraguan mother. His parents´ love of good food and his first-hand experience [...]
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Tags: Brennan Family, Creole Cooking, Creole Style, Culinary Traditions, Dickie Brennan, Emeril Lagasse, executive chef, Gus Martin, Hand Experience, James Beard House, James Dean, Kitchen Manager, Leeming, Managua Nicaragua, Mexico City, Natural Choice, Renowned Commander, Steak House, Studying Architecture, Tutelage
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Tuesday, June 30th, 2009
Kathy Cary Lilly’s Louisville KY http://www.lillyslapeche.com One reviewer, thrilled with the flavors presented at Lilly´s, called Kathy Cary ‚“an Einstein in a toque.‚” Cary, who also has two gourmet-to-go shops and a catering operation in Louisville, was named one of the ‚“Ten Trendsetter Chefs‚” by Food Arts magazine, and won rave reviews for her debut [...]
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Tags: Cabbage Patch, Chefs, Cordon Bleu, Debut, Educational Program, Edward Kennedy, Einstein, flavors, Food Arts Magazine, Gourmet, Henry Kissinger, James Beard House, Lilly, Louisville Ky, Senator Edward Kennedy, Settlement House, Trendsetter, Twists, Washington D C
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