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His Orleans: John Besh

Saturday, October 24th, 2009

I wish I lived near a restaurant that is owned by John Besh. I have been following John Besh for several years ever since I started my culinary pursuits. I’ve seen him on various shows like Top Chef and Top Chef Masters. …

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Quivering Desire…: Monday's Chef Profile: John Besh

Friday, October 23rd, 2009

John Besh may just very well be my favorite chef in America. He hails from New Orleans and has invested his life into rebuilding the city after the devastation caused by Hurricane Katrina. His flagship, Restaurant August, was one of the …

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His Orleans: John Besh | Foodie In Disguise

Friday, October 23rd, 2009

I wish I lived near a restaurant that is owned by John Besh. I have been following John Besh for several years ever since I started my culinary pursuits. I’ve seen him on various shows like Top Chef and Top Chef Masters. …

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Tom Douglas » Blog Archive » Our Blog Buddies by Shelley Lance …

Monday, October 19th, 2009

Round One, Decision One: Judge Daniel Patterson (chef/owner of SF’s Coi) chooses between two New Orleans books, John Besh’s My New Orleans and Donald Link’s Real Cajun. Patterson explains why Real Cajun wins the contest for him. …

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Literary datebook | Oct. 18-24 – Kansas City Star

Monday, October 19th, 2009

JOHN BESH: Chef will present dinner featuring dishes from “My New Orleans: The Cookbook.” Co-sponsored by Rainy Day Books. 6:30 p.m. Oct. 19, Jasper’s, 1201 W. 103rd. $75, includes signed copy of book. www.jasperskc.com (816-941-6600) …

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Meeting John Besh

Friday, October 16th, 2009

I have been a fan of Chef John Besh since I saw him on a Food Network Challenge – Seafood Cook-off where he made Louisiana Blackfish with Corn, Crab and Caviar. I always root for people from Louisiana – he’s from Slidell. …

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The Expatriate's Kitchen: FTC and Bloggers

Friday, October 16th, 2009

JOHN BESH. at a four-course dinner at Jasper’s. featuring dishes from. Chef Besh’s first cookbook. My New Orleans. Dinner includes non-alcoholic. drinks and dessert. Alcohol, tax, and gratuity additional. Cost: $75.00; includes a signed …

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Chef Besh on New Orleans crusade

Tuesday, October 13th, 2009

John Besh remembers the first time he put two and two together: that celebrity chefs were stars and good ones could make a living by doing what they love — cooking. Databases: Wineries l Farmers Markets l Recipes Blogs: SA Cooks l Food …

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John Besh Talks 'Top Chef Masters' – Slashfood

Tuesday, October 13th, 2009

While you’re waiting for Michael Thomas Hastings’ ‘Top Chef Masters’ recap, snack on this mini interview with former contender John Besh. The New Orle.

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The Next Iron Chef, Season 1

Monday, October 12th, 2009

I would actually include Symon’s last competitor, John Besh, in that category. He was a very talented chef, but in one of the earlier rounds, he tried to wow the judges by giving them more dishes than what they had requested. …

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