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Cheeky Chef John Coletta | Cheeky Chicago
Tuesday, December 8th, 2009When you stop and think about it – November might just be one of the most anticipated months of the year. And for good reason – for the hearty colors of squash,
Baltimore's Child Buzz: 2009 Gift Guide
Saturday, December 5th, 2009Italian chef John Coletta has taken the mystery out of creating the perfect pasta meal. Along with noted food writer Nancy Ross Ryan, the authors provide home cooks with all the tips, tools, and techniques needed to produce delicious …
250 True Italian Pasta Dishes | Cookbook Reviews | Cookbooks
Wednesday, November 25th, 2009250 True Italian Pasta Dishes: Easy and Authentic Recipes is written by someone who really knows Italian, chef and owner of Quartino, one of Chicago’s finest restaurants, John Coletta. The recipes are outstanding and very different from …
Kisgen Kids: Coletta Cookbook
Wednesday, November 11th, 2009Patrick’s Uncle John Coletta is a renowned chef and has a restaurant in downtown Chicago, Quartino. He just published an Italian cookbook, that we got the pleasure of getting a signed copy before it was on the shelves. …
All Hallows' Eats
Monday, November 9th, 2009Join chef John Coletta at Quartino in River North for complimentary pumpkin carving on its alfresco patio October 30 from noon–5 PM. Guests can take advantage of free pumpkins, candy apples and candy corn, plus carving lessons from the …
All Hallows' Eats – Chicago Buzz – Zagat Survey
Monday, November 9th, 2009Join chef John Coletta at Quartino in River North for complimentary pumpkin carving on its alfresco patio October 30 from noon–5 PM. Guests can take advantage of free pumpkins, candy apples and candy corn, plus carving lessons from the …
Cheeky Notices November | Cheeky Chicago
Monday, November 9th, 2009Cheeky Chef John Coletta of Quartino is back again and we urge you to read why). If you like what you see and want to learn how to cook like our favorite Italian chef, make sure to hit up Cheeky’s cooking class with John on Sunday, …
Location in the media: Eat outings: Oct 30
Thursday, November 5th, 2009Quartino Executive Chef John Coletta will be hosting a FREE pumpkin-carving party, serving caramel apples and candy corn. 626 N State (quartinochicago.com, 312-698-5000). Noon–5pm. FREE. Published by Time Out Chicago on October 30, …
250 True Italian Pasta Dishes: Easy and Authentic Recipes | 63ok
Tuesday, October 27th, 2009These easy-to-prepare recipes range from old favorites to personal innovations, each carefully tested by the well known Chef John Coletta. Organize… More >> · 250 True Italian Pasta Dishes: Easy and Authentic Recipes …
2003 Rocky grad takes on the cooking life
Monday, October 19th, 2009Austin Carlson may not be a big name in food just yet, but he’s working on it.The 2003 Rocky grad participated in the Chicago Gourmet event held Sept. 26-27 in Millennium Park. “Chef John Coletta came up to me.
