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Watermelon weekend and Mandeville Seafood Festival are food week

Thursday, July 1st, 2010

NOCE NEWS: Gerard Maras’ Julia Child series of cooking classes at the New Orleans Cooking Experience was a great success. Those interested in another Julia Child class this summer can contact the school. To see the complete list of classes, … The wi…

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‘Top Chef DC’: Seventh season launches with a star cook in the kitchen – Los Angeles Times (blog)

Tuesday, June 15th, 2010
'Top Chef DC': Seventh season launches with a star cook in the kitchen
Los Angeles Times (blog)
there's another “Top Chef” cook with a Michelin star under his toque: Angelo Sosa, who has cooked alongside Jean-Georges Vongerichten (Jean Georges),

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Food Fanatics Unwashed: Tales from the backstage kitchen at Taste …

Saturday, October 31st, 2009

It’s a testament to Emeril Lagasse and how he has made people enjoy cooking that they are selling 500 seats a performance. Why did I bring up the destiny circle? It just so happens that Ralph was a contestant on Hell’s Kitchen that … It’s a wonderfully produced show that takes you around the world and shows what Chef Ralph is made of. Having a great sense of humor, and being able to laugh at your self is a terrific personality trait combined with legit cooking chops. …

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Behind the Line at Ortanique On the Mile, Chef Cindy Hutson

Wednesday, February 1st, 2012

… when she and her partner Delius Shirley opened Norma’s On The Beach. They named the place after his mother, Norma Shirley, a famous c… Continue reading “Behind the Line at Ortanique On the Mile, Chef Cindy Hutson Kitchen Pictures” >

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Menu Trends Q&A: David Machado, Vindalho, Lauro Kitchen and Nel Centro

Wednesday, February 1st, 2012

The Portland chef-restaurateur shares his take on menu trends for 2010. Allison Perlik, Senior Editor — Restaurants & Institutions, December 8, 2009 David Machado, owner of Vindalho, Lauro Kitche…

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