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Best Burger – Las Vegas Weekly

Friday, May 28th, 2010
Best Burger
Las Vegas Weekly
Bradley Ogden's Bradley Ogden Burger: Chef Todd Williams believes in keeping things simple. As a result, his burger, a half-pound blend of prime chuck and

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WEDNESDAY PRIMETIME, APRIL 14 FAMILY SPORTS NEWS MOVIES SCRIPPS – California Chronicle

Thursday, April 15th, 2010
WEDNESDAY PRIMETIME, APRIL 14 FAMILY SPORTS NEWS MOVIES SCRIPPS
California Chronicle
SHOWDOWN "CAKES AND THROWDOWN- THROWDOWN, DINNER: IMPOSSIBLE SESAME STREET GOOD EATS SHEP- UNWRAPPED "EGGS" DESSERTS" BOBBY FLAY BOBBY FLAY MILESTONE.

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A college bar for grownups – Las Vegas Sun

Friday, March 19th, 2010

Las Vegas Sun
A college bar for grownups
Las Vegas Sun
Todd English's newest Vegas venture — the Boston-based chef also has an Olives outpost at the Bellagio and is behind the food at Beso at Crystals — is

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Todd English PUB: A college bar for grownups – Las Vegas Weekly

Friday, March 19th, 2010
Todd English PUB: A college bar for grownups
Las Vegas Weekly
Todd English's newest Vegas venture — the Boston-based chef also has an Olives outpost at the Bellagio and is behind the food at Beso at Crystals — is

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First Todd English PUB Opens in Las Vegas – Travel Agent

Tuesday, March 16th, 2010

Travel Agent
First Todd English PUB Opens in Las Vegas
Travel Agent
"CityCenter is a state-of-the-art, innovative destination and it was an obvious location choice for Todd English PUB," said English. Todd English PUB

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MGM MIRAGE : The First Todd English PUB Now Open at Crystals at CityCenter Las … – 4-traders (press release)

Monday, March 15th, 2010
MGM MIRAGE : The First Todd English PUB Now Open at Crystals at CityCenter Las
4-traders (press release)
"I am pleased to announce the opening of my newest concept and to bring a Public Urban Bar to the heart of Las Vegas," said Chef Todd English.

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“Top Chef Las Vegas” Season 6, Episode 10: TV Recap – Speakeasy – WSJ

Tuesday, January 19th, 2010

At the dinner, Natalie, the judges and assorted guests thrill over Michael Voltaggio’s banana polenta dish while Italian chef Paul Bartolotta winces at the heresy. The highlight of the dinner sequence was Padma’s unintentional …

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Vive La France: An Advance Review of Tonight's "Top Chef: Las Vegas"

Sunday, January 17th, 2010

It’s not every day that you can see Joel Robuchon, Daniel Boulud, Hubert Keller, and Jean Joho sitting together at a table, much less weighing in on dishes prepared on the fly by Top Chef contestants, particularly when the chefs are …

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Two Las Vegas Restaurants Added to AAA Four Diamond List

Saturday, January 16th, 2010

CUT in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse. This 160-seat restaurant and 60-seat bar, provides a modern aesthetic to the …

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A French White Shared with a Star Italian Chef – Wine Spectator

Wednesday, January 13th, 2010

Wine Spectator
A French White Shared with a Star Italian Chef
Wine Spectator
I went to dinner with the super Italian chef Paul Bartolotta, of Bartolotta at Wynn's Las Vegas, and his wife to a hipster restaurant in an industrial

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