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Marina Bay Sands Unveils Six Celebrity Chef Restaurants
Friday, October 30th, 2009Chef Daniel Boulud “It’s an honor to open my first restaurant in Singapore, in the city’s most memorable and iconic location. We are eager to create an unforgettable dining experience with the launch of CUT, our first …
villeroy and boch supports winners of raymond blancs show the …
Sunday, October 18th, 2009Nick Green, Head of Villeroy & Boch Hotel & Restaurant attended the launch at the end of July which was also attended by legendary restaurateur and chef, Raymond Blanc, backer of the Cheerful Soul. He said: “Villeroy & Boch is delighted …
AFJ 2009: A New Orleans Thanksgiving
Thursday, October 15th, 2009Probably the best quote at the final session of the Association for Food Journalists conference came from chef Frank Brigtsen: “Everyone in Louisiana has a propane burner out back of their house that could probably launch a rocket. …
Association of Food Journalists' Food For Thought: AFJ 2009: A New …
Tuesday, October 13th, 2009Probably the best quote at the final session of the Association for Food Journalists conference came from chef Frank Brigtsen: “Everyone in Louisiana has a propane burner out back of their house that could probably launch a rocket. …
The Hot and Hot Fish Club Cookbook
Friday, October 2nd, 2009After graduating he worked for Frank Stitt as Chef D’ Cuisine of Highlands Bar and Grill and helped launch the opening of Bottega. In 1989 he helped Bradley Ogden launch the Lark Creek Inn in Larkspur, California. …
Eat to the beat at Boteco| Restaurants | This is London
Thursday, October 1st, 2009Nothing happened from the original planned launch in late 2005 except for a surreal moment in 2006 when the chef of the non-existent enterprise changed from Bel Coelho to Laurent Suaudeau. We’ll believe the recently promised January …
vegas report: Italian Boutique Beer Dinner at Iron Chef Kerry Simon
Tuesday, September 29th, 2009A few bottles of, arguably, the most anticipated beer to enter this market, are being flown in overnight to celebrity chef Kerry Simon (this coming weeks before the official Las Vegas launch. This is a a last minute addition will be …
Launch Party at Licorous » Photography by Sarah Jurado
Tuesday, September 29th, 2009Rover’s chef Thierry Rautureau and his wife joined our table; people were coming by to take photos of the extraordinary gathering of chefs. To Mariano + Alberto, I cannot wait to hear tales from these trips you’re creating. …
