Search Results
Newsroom : New Orleans CityBusiness: Emeril's taps McCelvey to …
Wednesday, November 18th, 2009David McCelvey has rejoined Emeril’s Homebase, Chef Emeril Lagasse’s restaurant company, as vice president of operations and culinary, the company announced last week. McCelvey worked for Emeril’s for 15 years before joining Chipotle …
Madhur Bhandarkar to face trial in rape case (Second Lead)
Wednesday, November 11th, 2009jeffnfun631 ‘Top Chef‘ judge dishes: Tom Colicchio talks about his road trip and the new season of “Top Chef.” http://bit.ly/3XNkab; jeffnfun631 D-Day historian: ‘Ryan’ not best war film: Some reviewers have called “Saving Private Ryan …
Great Chefs of L.A. 2009 « my last bite…
Tuesday, November 10th, 2009When I first met him last year at the Bazaar, I told him how much he annoyed me, when I watched him on Top Chef. His confidence came off as arrogance, and he was the “character” that I (as well as most of America) loved to hate. …. Chefs of Honor Neal Fraser (Grace, BLD) and Mary Sue Milliken and Susan Feniger (Border Grill, Ciudad) lead a stellar lineup of top toques from Los Angeles. The Chefs of Honor will present awards to their fellow participating chefs to …
March of Dimes' Signature Chefs Auction – Culinary Constellation
Monday, November 9th, 2009Signature chefs such as Lead Chef Kent Rathbun, Jim Severson, Richard Chamberlain, Scott Romano, Stephan Pyles and Samir Dhurandhar will alight The Fairmont Hotel Dallas this Thursday, November 5 for the 2009 March of Dimes Signature …
Eater NY: Top Chef Finale: Surprising Missteps Lead to Squeaker Ending
Monday, October 12th, 2009The final meal was served to the VIP guests/judges in attendance: a gruff Tim Zagat, Alfredo Ayala, the three celeb chefs, and of course Ted, Gail, Padma, and Tom. Favorite dishes included Lisa’s soup, Stephanie’s lamb, and Lisa’s black …
VW News Blog: Volkswagen consolidates lead with de Villiers and Miller
Thursday, October 1st, 200936-year-old Giniel de Villiers is thus ranking in first place overall, 2m20s ahead of Mark Miller. Robby Gordon in third overall is lacking as much as 1h27m to the front runners. With Dieter Depping in seventh place, … For example, after arriving at the bivouac the crews are immediately served pasta by our chef – to ‘refuel’ on carbohydrates. In addition, there are special re-hydration drinks. Afterwards, they receive physiotherapy during which the muscles are loosened …
Eli’s Jolene Worthington Featured Chef at the Green City Market …
Wednesday, September 30th, 2009Eli’s Executive Vice President, Jolene Worthington, was a long time friend of Abby’s, and is a close personal and professional friend with Sarah Stegner and Carrie Nahabedian, who have taken the lead in the continued growth of the Green …
Creamy Rice with Mushrooms from Chef Lidia Bastianich
Monday, September 14th, 2009MOST CHEFS TEND TO BE HIGH ENERGY PEOPLE, AND LIDIA BASTIANICH MAY LEAD THE LEAGUE. WITH HER HUSBAND SHE OPERATES THE GREAT ITALIAN RESTAURANT, FELIDIA, RUNS TWO OTHER OPERATIONS, APPEARS ON RADIO AND TV SHOWS, AND TEACHES COOKING CLASSES. FORTUNATELY SHE TOOK TIME OUT TO PRESENT A MASTER CLASS ON RIZZOTO.
Hughes, Vernon
Wednesday, June 24th, 2009Vernon and Peggy Hughes E’s Oven, Anguilla taped at Cinnamon Reef Resort, Anguilla Vernon Hughes, executive chef at the Cinnamon Reef Resort, began working at the resort as a dishwasher. Because of his hard work and willingness to learn, an opportunity opened for him. Chefs and sous chefs took an interest in him, and began [...]
