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bakery: Cookbook Question
Saturday, December 5th, 2009As for baking, it contains advice from the best pastry chefs in America, including James Beard Award winners Gina DePalma, Marcel Desaulniers, Johnny Iuzzini, Michael Laiskonis, Emily Luchetti, and more — with listings for chocolate, fruits, nuts (including almonds, … Pastry chef Michael Laiskonis of four-star Le Bernardin in NYC has cited THE FLAVOR BIBLE (along with CULINARY ARTISTRY) as one of the most-used cookbooks in his kitchen. (Reply to this) (Thread) …
aoshippers: Bobby Flay's serving up a taste of New England
Friday, November 27th, 2009One food fight Flay hates winning is his Food Network show “Throwdown with Bobby Flay,” where he challenges cooks renowned for a specific dish or type of cooking to a cook-off of their signature dish. (He challenged local Boston chef …
Travel | The Independent UK – On the wine trail in Burgundy
Friday, November 20th, 2009Chef Jean Pierre Billoux excelled. Dinner for two, including two desserts, plus a bottle of wine was ?81, exceptional value. If you go to Dijon head straight there for lunch or dinner. And on Saturdays, Dijon’s market offers one of the …
ohnotheydidnt: White House to host 'Iron Chef America' with Batali …
Saturday, November 14th, 2009The Food Network announced Wednesday that an episode of “Iron Chef America” will be taped at the White House featuring Mario Batali, Bobby Flay and Emeril Lagasse. The three chefs, joined by White House chef Cristeta Comerford, …
ontd_political: Allez Cuisine Obama! Iron Chef goes to the White …
Wednesday, November 4th, 20093 on the Food Network, two pairs of chefs will compete: Cristeta Comerford, the White House executive chef, and Bobby Flay go up against the combined forces of Mario Batali and Emeril Lagasse. In a collision of politics, …
Restaurateur Savely (Savva) Libkin – Just from Milanooo…
Wednesday, November 4th, 2009At the first conversation with the chef it became clear that that everything is not so easy like it is written in the menu and like the waiter describes the cooking of this dish. The rice is special and it … The head of the family Aimo Moroni and his wife Nadia work in the restaurant 47 years. You can think different things about the premises of the restaurant with old and primitive ceiling which remind the Soviet ceiling in the village club. You can do not understand …
ljgourmet: Cookery School – Part One
Saturday, October 31st, 2009After all, I’d been waiting for this day since January when I’d been presented with a bright, shiny certificate that said several of my friends had clubbed together and bought me a day’s course at Raymond Blanc’s cookery school at le … I wasn’t the first person to arrive (though I was second), and as the rest of the ten students gathered there was a gathering sense of awe, especially when we were issued with our pristine white chef’s jackets, and long burgundy aprons. …
ohnotheydidnt: Who went home on Top Chef?
Thursday, October 29th, 2009Who went home on Top Chef? …. plus, her “seh-veech” thing? she works for fucking eric ripert, you think he would have backhanded her by now and corrected her. or maybe she’s just sucking his cock. idk i don’t like her. just goooo. …
albion_unbound: France, Episode 5
Tuesday, October 27th, 2009Carl peeked in the door and opened it a crack, spotting the chef and owner, Alain Borel, who waved enthusiastically and beckoned him inside. Peter followed Carl into the tiny restaurant, each of the tables bedecked in colourful …
