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valentine treats

Sunday, January 17th, 2010

at vincenzo’s, chef agostino gabriele’s raspberry cream in heart-shaped puff-pastry topped with dark chocolate awaits valentine’s day diners. photo by robin garr. valentine’s day is coming up wednesday, and if you’re thinking about …

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Taste of Louisville at James Beard House | LouisvilleHotBytes.com

Tuesday, January 31st, 2012

Cooking as a team will be Chefs Peng Looi (Asiatique and August Moon) and Anoosh Shariat (Park Place and Brownings), who are organizing the event, joined by Chefs Dean Corbett (Equus and Jack’s), Daniel Stage (Le Relais) and Shawn Ward …

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Magical evening at Corbett's | LouisvilleHotBytes.com

Tuesday, January 31st, 2012

Chef Anoosh Shariat bringing on the fourth course, vegetarian: an ancho-roasted sweet potato with baby spinach, followed with a fifth course palate-cleanser, a chili sorghum sorbet created by Chef John Castro of Winston’s. …

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Zen and the art of vegetarian dining | LouisvilleHotBytes.com

Tuesday, January 31st, 2012

Guests will be served a five-course meal by Chefs Agostino Gabriele of Vincenzo’s, Anoosh Shariat of Park Place on Main and Browning’s, Dean Corbett of Equus, Clark Wade of the Marriott Downtown, Coby Ming and P.J. Knight of Wiltshire …

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has vincenzo's lost a step?

Tuesday, January 31st, 2012

chef agostino gabriele presides over vincenzo’s table at last summer’s worldfeast. photo by robin garr. service gaffes mar dinner for our anonymous critic one of the toughest challenges that faces the long-term food critic is that, …

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Big Bubba's smokin' | LouisvilleHotBytes.com

Tuesday, January 31st, 2012

… Huber had the idea of getting city folks to come over and pay him for the privilege of picking his strawberries: Now you can go in to the Brown Hotel’s English Grill and, for a reasonable fee, help Chef Joe Castro cook your dinner. …

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