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The Hungries: The best of local dining | pbpulse.com

Monday, December 28th, 2009

They’re really an excuse for Secrets chef Joseph Angelucci to challenge himself creatively with menus that happen to pair with a first-rate slate of wines. He tries just about anything and everything: short ribs done Korean-style, … Figs by Todd English. 3107 PGA Blvd. (at Macy’s in The Gardens Mall), Palm Beach Gardens; (561) 775-2384; toddenglish.com. This is what a salad should be — a lively mix of veggies (in this case, beets, red onions and arugula) with a few …

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B96 Blog » Blog Archive » Chef Rick Bayless Interview with Showbiz …

Wednesday, November 25th, 2009

Celebrity chef and ‘Top Chef Masters’ winner Rick Bayless talked to me last week before preparing some of his favorite dishes at Macy’s to benefit the Greater Chicago Food Depository. Check out my interview with Rick and for more info …

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B96 Blog » Blog Archive » Chef Rick Bayless Interview

Saturday, October 24th, 2009

Celebrity chef and ‘Top Chef Masters’ winner Rick Bayless prepared some of his favorite dishes at Macy’s last week to benefit the Greater Chicago Food Depository. For more info go to www.macys.com\cometogether. …

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Gothic Epicures VinCuisine: THE RESTAURANT/CELEBRITY COOKBOOKS …

Thursday, October 22nd, 2009

flogged at the restaurant or TV show and since the chef ends up being a celebrity somewhere, doing guest cooking or catering or even turning up on the Food Network. Most of these books will certainly appeal to fans of the chef and/or the restaurant. … 58008-965-4, $24.95 US paper covers) is by Takashi Yagihashi, currently owner of Takashi’s in Chicago. In partnership with Macy’s, he is opening Noodle Shops around the USA. He is assisted by Harris Salat who …

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» Catching up: Burger Bar, JLS shuttle, Taste Temescal, iPhone …

Wednesday, October 14th, 2009

Allow us to present Burger Bar, the much-anticipated build-your-own burger joint from Fleur de Lys chef Hubert Keller nestled on the sixth floor of Macy’s in Union Square, opening Friday. Don’t let the department store entrance off …

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Macy's on State in full bloom with flower show, shopping parties …

Wednesday, October 14th, 2009

APRIL 7: Quartino chef John Coletta will give a demonstration on how to incorporate global influences into everyday cooking as he prepares pasta dishes. From 11 a.m. to 1 p.m. on the lower level, Culinary Kitchen. …

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tablehopper: the chatterbox: October 13, 2009

Tuesday, October 13th, 2009

I know plenty of burger fanatics will be happy with the news that Hubert Keller’s ~BURGER BAR~ (say it with a French accent) is opening this Friday on the sixth floor of Macy’s Union Square. It’s spacious: 240 seats in all, …. After the panel discussion, there will be small bites of host chef Sri’s spice-laden delicacies. $30 SFPFS members; $40 guests. For more information and to purchase a ticket, click here or call 650-344-3663. Campton Place Hotel Dining Room, …

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Chef Rick Bayless: Reluctant Rock Star

Tuesday, October 13th, 2009

A visitor to Macy’s at Memorial City Mall last Wednesday would have been surprised at the more than 100 people — many of them young women — lined up in the Kitchen and Home area. Were the Jonas… Continue reading “Chef Rick Bayless: …

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Chef Aaron Sanchez on Latin food and beng one of People's most …

Tuesday, October 13th, 2009

Latin talent at Macy’s, Top Chef contestant at Whole Foods – MiamiHerald.com; Food Lover’s Fantasy Terra.com and Chef Douglas Rodriguez … – Hispanic PR Wire (press release); For the third consecutive year, New York will host Expo …

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Gale Gand, Rick Bayless here Saturday | Off the Menu | STLtoday

Tuesday, October 13th, 2009

Pastry chef extraordinaire, root beer maven and TV star Gale Gand will be at Macy’s Galleria Store at noon; Mexican mogul Rick Bayless will sign books from 1-3 p.m. at the new Des Peres Schnucks. Gand’s appearance benefits the St. Louis …

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