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`Top Chef’ judge Colicchio named top chef for 2010 – The Associated Press

Tuesday, May 4th, 2010

New York Times (blog)
`Top Chef' judge Colicchio named top chef for 2010
The Associated Press
The award for outstanding restaurant went to an equally epic name — Daniel Boulud's Daniel restaurant in New York, one of only a handful to get four stars
New York restaurants score coveted James Beard awardsUSA Today
James Beard Foundation Award 2010 Live!Chicago Tribune (blog)
Beards take ManhattanLos Angeles Times (blog)
Santa Rosa Press Democrat
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James Beard Foundation Award 2010 Live! – Chicago Tribune (blog)

Monday, May 3rd, 2010

New York Daily News
James Beard Foundation Award 2010 Live!
Chicago Tribune (blog)
Outstanding Restaurant goes to Daniel Boulud's Daniel in Manhattan, besting Tony Mantuano's Spiggia. One more award to go, and it's for Outstanding Chef.
Beards take ManhattanLos Angeles Times (blog)
Plue, Hollingsworth win Beard awardsSanta Rosa Press Democrat
Tom Colicchio named Top Chef by James Beard Foundation: Tom Colicchio Khabrein.info

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» Black Braised Pork Belly (video)

Sunday, January 24th, 2010

An appetizer comes from the famous “21″ Club in Manhattan, Erik Blauberg cooks Red Mullet with Beluga Caviar and Kaffir Nage. Beef Short Ribs Braised with Wild M… Get the full story! Visit foodwishes.com, to get the ingredients, and watch over … Andrea Pellegrini, master chef of Cooks Association school in Turin, shows us how to prepare this delicious and typical piedmont region recipe. Braised beef on Barolo Ingredients: serve 10 2,2kg of rump steak, 300g of mirepoix …

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» Food & Wine magazine sins against the monkfish

Tuesday, January 12th, 2010

An appetizer comes from the famous “21″ Club in Manhattan, Erik Blauberg cooks Red Mullet with Beluga Caviar and Kaffir Nage. Iron Chef Parody… A parody of the cooking show: Iron Chef. Challenger Dipu Shite versus Iron man chef PHO to …

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The Way We Ate: The Boy Chef and the Dictator – Diner's Journal …

Wednesday, December 30th, 2009

Craftsteak to Become Colicchio & Sons. Tom Colicchio is closing his Manhattan steakhouse after nearly four years and replacing it with a new restaurant some time in January. Introducing Apture Logo. Apture Video Apture allows readers to …

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The Family Kitchen – Relish

Monday, December 28th, 2009

“Kids have their own tastes, so when we cook together we let them customize the recipes whenever possible,” says Debra Ponzek, author of The Family Kitchen (Clarkson Potter, 2006), a cookbook with recipes that parents and children enjoy preparing … Ponzek, a mother of three, twice earned three-star status from the New York Times during her stint as executive chef at Manhattan’s Montrachet. When she left full-time restaurant work, she and her husband, Greg Addonizio, …

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De Chandieu à Manhattan, avec Daniel Boulud, restaurateur – teleobs.com

Sunday, December 13th, 2009
De Chandieu à Manhattan, avec Daniel Boulud, restaurateur
teleobs.com
Originaire de la région lyonnaise, le chef Daniel Boulud a su conquérir l'Amérique et se retrouver à la tête de plusieurs restaurants à New York.

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Lidia Bastianich | Lidia Cooks from the Heart of Italy

Monday, December 7th, 2009

Carole Phillips Memorial Lecture Renowned chef and restaurateur Lidia Bastianich is co-owner of Felidia and Becco, two of Manhattan’s finest restaurants. As host of her own PBS television show, Lidia’s Italy, she travels her native …

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HSN Celebrity Chef Todd English Tries To Make Getaway From …

Wednesday, November 25th, 2009

The New York Post won’t leave HSN celebrity chef Todd English alone, and therefore neither will we. Page Six has an item Thursday headlined “Duck and Cover,” about English trying to escape Mr. Chow’s 30th anniversary party in Manhattan …

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Top Chef 6, Episode 12: Slam the D'or – Covered Dish – Atlanta …

Saturday, November 21st, 2009

… the TC Kitchen for their last Vegas challenge, and they find Padma waiting for them alongside a compact, serious-looking fellow named Gavin Kaysen, who happens to be the executive chef for Daniel Boulud’s Cafe Boulud in Manhattan. …

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