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Video: Daniel Boulud talks about London restaurant – BigHospitality.co.uk
Wednesday, March 17th, 2010|
Video: Daniel Boulud talks about London restaurant
BigHospitality.co.uk French chef Daniel Boulud, owner of the three Michelin star restaurant Daniel in New York, will be opening a bar and bistro at the Mandarin Oriental Hotel … |
El Bulli Foundation in 2014 – Indian Wine Academy
Tuesday, February 23rd, 2010 Indian Wine Academy |
El Bulli Foundation in 2014
Indian Wine Academy After declaring last month that the famous 3-Michelin star restaurant owned by the star Chef Adrià Ferran will be closed for two years from 2012, … and more » |
Adria takes a break from El Bulli – Hotelier Middle East
Saturday, January 30th, 2010 Hotelier Middle East |
Adria takes a break from El Bulli
Hotelier Middle East Celeb chef Ferran Adrià has announced he will close his three-Michelin-star restaurant El Bulli for two years. Speaking in a press conference at Spain's … and more » |
Voici! The New Executive Chef at Michel Rostang in Paris – Ms …
Sunday, January 17th, 2010Introducing Nicholas Beaumann, the new Executive Chef at the two Michelin star restaurant Michel Rostang in Paris! Nicholas did his apprenticeship at Michel Rostang after culinary school and worked his way up through the brigade to Chef …
I'll Eat You: French Family Dinner at Bistrot La Minette
Saturday, December 12th, 2009We were greeted by John Woolsey, father of executive chef Peter Woolsey and part owner and business manager (not to mention the carpenter who built the salon’s long dining table out of old joists found in the basement of the building). … early in his career, studying pastry at Le Cordon Bleu and completing a stage at a three-Michelin-star restaurant in France before returning to Philadelphia and working at restaurants owned by Stephen Starr and Georges Perrier. …
Chef Combines Science, Culinary Knowledge | The Harvard Crimson
Wednesday, November 25th, 2009Melon caviar, spherical lemon tea, transparent pasta, and ham consommé are some of the foods that can be found at elBulli, Ferran Adrià’s three-Michelin-star restaurant in Catalonia, Spain. The world-renowned chef, known for mixing food …
Cooking Ideas – Our first session
Monday, November 9th, 2009Grey Court School year 7s made wonderful hosts for our first session with Tom Aikens. Tom is normally found cooking lunch at his Michelin star restaurant in Chelsea, but today he, and his enthusiastic helpers, prepared a simple lunch of …
Great News for Chocolate Lovers!
Sunday, September 27th, 2009For David Carmichael, executive chef of Gilt, the two-Michelin star restaurant in the Palace Hotel in New York, the cooling but not yet cold weather means it is time to start experimenting with the time-honored pairing of chocolate and …
